Culture Media for Food Microbiology - 5 Angebote vergleichen
Bester Preis: € 32,36 (vom 10.02.2017)1
Culture Media for Food Microbiology
EN NW EB
ISBN: 9780444814982 bzw. 0444814981, in Englisch, Elsevier Science, neu, E-Book.
Lieferung aus: Vereinigte Staaten von Amerika, In Stock.
9780444814982,0444814981,culture,media,food,microbiology,corry, A digital copy of "Culture Media for Food Microbiology" by Corry. Download is immediately available upon purchase! eBook, Format: VitalSource Bookshelf. Type: . Copying: Allowed with no limits. Printable: Allowed with no limits. Expires: Yes, may be used for 365 days after activation. Read Aloud?: Allowed. Sharing: Not Allowed. Software: VitalSource Bookshelf. Shipping to USA only!
9780444814982,0444814981,culture,media,food,microbiology,corry, A digital copy of "Culture Media for Food Microbiology" by Corry. Download is immediately available upon purchase! eBook, Format: VitalSource Bookshelf. Type: . Copying: Allowed with no limits. Printable: Allowed with no limits. Expires: Yes, may be used for 365 days after activation. Read Aloud?: Allowed. Sharing: Not Allowed. Software: VitalSource Bookshelf. Shipping to USA only!
2
Culture Media for Food Microbiology
EN NW EB
ISBN: 9780444814982 bzw. 0444814981, in Englisch, Elsevier Science, neu, E-Book.
Lieferung aus: Vereinigte Staaten von Amerika, Ebook for download.
Technology, This publication deals in depth with a limited number of culture media used in Food Science laboratories. It is basically divided into two main sections: 1) Data on the composition, preparation, mode of use and quality control of various culture media used for the detection of food borne microbes. 2) Reviews of several of these media, considering their selectivity and productivity and comparative performance of alternative media. Microbiologists specializing in food and related areas will find this book particularly useful. eBook.
Technology, This publication deals in depth with a limited number of culture media used in Food Science laboratories. It is basically divided into two main sections: 1) Data on the composition, preparation, mode of use and quality control of various culture media used for the detection of food borne microbes. 2) Reviews of several of these media, considering their selectivity and productivity and comparative performance of alternative media. Microbiologists specializing in food and related areas will find this book particularly useful. eBook.
3
Culture Media for Food Microbiology
EN HC US
ISBN: 9780444814982 bzw. 0444814981, in Englisch, Elsevier Science, gebundenes Buch, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, In Stock.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
Lade…