Venezia by Hardcover | Indigo Chapters - 8 Angebote vergleichen

Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days.
Von Händler/Antiquariat, russellbooksltd.
Food is a quilt that is patchworked together by people's language, traditions and way of living. In Venezia, Tessa Kiros shows the magic and the charm of the famous Italian city of Venice. She embroiders the recipes of this city of canals, bridges and carnivals with her own unique colours and threads. Hardcover, Label: Whitecap Books, Whitecap Books, Product group: Book, Published: 2009, Studio: Whitecap Books.

Lieferung aus: Vereinigte Staaten von Amerika, Lagernd, zzgl. Versandkosten.
A unique look at the tastes and textures of this famed Italian city. In Venezia, Tessa Kiros, bestselling author of Postcards from Portugal and Falling Cloudberries, travels to Venice in search of feasts for both for the eye and the taste buds. Part cookbook, part travelogue, Venezia is a complete culinary experience. Tessa captures the spirit of Venice its excess, its masquerades, its art. Lush photography transports armchair travellers, while the easy-to-follow, family-friendly recipes bring the mouth-watering dishes of Venice into home kitchens. From a delicate asparagus and scampi risotto to a substantial duck with anchovies and capers, the recipes in Venezia are authentic and luxurious yet simple to prepare. Tessa's imaginative eye and adventurous appetite guide readers through the rich history of Venice's cuisine and canals through 11 chapters, which are organized like an Italian menu. Discover what makes Venetian cuisine stand apart with recipes like: Monkfish and Bavete Lasagne Fish Carpaccio with Pink Peppercorns Braised Beef with Amarone Pumpkin Risotto Roasted Guinea Fowl with Peverada Polenta Biscuits Venetian Focaccia.

Lieferung aus: Vereinigte Staaten von Amerika, Lagernd, zzgl. Versandkosten.
A unique look at the tastes and textures of this famed Italian city. In Venezia, Tessa Kiros, bestselling author of Postcards from Portugal and Falling Cloudberries, travels to Venice in search of feasts for both for the eye and the taste buds. Part cookbook, part travelogue, Venezia is a complete culinary experience. Tessa captures the spirit of Venice its excess, its masquerades, its art. Lush photography transports armchair travellers, while the easy-to-follow, family-friendly recipes bring the mouth-watering dishes of Venice into home kitchens. From a delicate asparagus and scampi risotto to a substantial duck with anchovies and capers, the recipes in Venezia are authentic and luxurious yet simple to prepare. Tessa's imaginative eye and adventurous appetite guide readers through the rich history of Venice's cuisine and canals through 11 chapters, which are organized like an Italian menu. Discover what makes Venetian cuisine stand apart with recipes like: Monkfish and Bavete Lasagne Fish Carpaccio with Pink Peppercorns Braised Beef with Amarone Pumpkin Risotto Roasted Guinea Fowl with Peverada Polenta Biscuits Venetian Focaccia.

Lieferung aus: Kanada, In Stock.
Kiros, Tessa, Books, Travel, Venezia: Food & Dreams, A unique look at the tastes and textures of this famed Italian city. In Venezia, Tessa Kiros, bestselling author of Postcards from Portugal and Falling Cloudberries, travels to Venice in search of feasts for both for the eye and the taste buds. Part cookbook, part travelogue, Venezia is a complete culinary experience. Tessa captures the spirit of Venice its excess, its masquerades, its art. Lush photography transports armchair travellers, while the easy-to-follow, family-friendly recipes bring the mouth-watering dishes of Venice into home kitchens. From a delicate asparagus and scampi risotto to a substantial duck with anchovies and capers, the recipes in Venezia are authentic and luxurious yet simple to prepare. Tessa's imaginative eye and adventurous appetite guide readers through the rich history of Venice's cuisine and canals through 11 chapters, which are organized like an Italian menu. Discover what makes Venetian cuisine stand apart with recipes like:Monkfish and Bavete LasagneFish Carpaccio with Pink Peppercorns Braised Beef with Amarone Pumpkin Risotto Roasted Guinea Fowl with Peverada Polenta Biscuits Venetian Focaccia.

Lieferung aus: Kanada, Lagernd, zzgl. Versandkosten.
A unique look at the tastes and textures of this famed Italian city. In Venezia, Tessa Kiros, bestselling author of Postcards from Portugal and Falling Cloudberries, travels to Venice in search of feasts for both for the eye and the taste buds. Part cookbook, part travelogue, Venezia is a complete culinary experience. Tessa captures the spirit of Venice its excess, its masquerades, its art. Lush photography transports armchair travellers, while the easy-to-follow, family-friendly recipes bring the mouth-watering dishes of Venice into home kitchens. From a delicate asparagus and scampi risotto to a substantial duck with anchovies and capers, the recipes in Venezia are authentic and luxurious yet simple to prepare. Tessa's imaginative eye and adventurous appetite guide readers through the rich history of Venice's cuisine and canals through 11 chapters, which are organized like an Italian menu. Discover what makes Venetian cuisine stand apart with recipes like:Monkfish and Bavete LasagneFish Carpaccio with Pink Peppercorns Braised Beef with Amarone Pumpkin Risotto Roasted Guinea Fowl with Peverada Polenta Biscuits Venetian Focaccia | Venezia by Tessa Kiros Hardcover | Indigo Chapters.

Lieferung aus: Kanada, Shipping costs to: CAN.
Von Händler/Antiquariat, Russell Books Ltd.
Whitecap Books. Hardcover. 1552859673 . Very Good. 2009.

Lieferung aus: Kanada, plus shipping, Shipping area: DOM.
Von Händler/Antiquariat, Russell Books, BC, Victoria, [RE:4].
Hardcover.

Lieferung aus: Vereinigte Staaten von Amerika, plus shipping, Shipping area: DOM.
Von Händler/Antiquariat, Books Events Online, NY, Niagara Falls, [RE:4].
Hardcover.