Nanotechnology-Enhanced Food Packaging - 4 Angebote vergleichen
Bester Preis: € 126,65 (vom 01.12.2021)1
Nanotechnology-Enhanced Food Packaging
~EN NW EBISBN: 9783527827701 bzw. 3527827706, vermutlich in Englisch, Wiley-VCH, neu, E-Book.
Lieferung aus: Österreich, Sofort per Download lieferbar.
The book gives detailed insights into the application of nanomaterials in food packaging, covering recent innovations as well as future perspectives. The chapters provide a comprehensive review on the types of nanomaterials used in food packaging and their processing and characterization. In addition, the book discusses the use of nanoparticles in the development of active and functional food packaging and the related environmental and toxicological aspects. PDF, 10.11.2021.
The book gives detailed insights into the application of nanomaterials in food packaging, covering recent innovations as well as future perspectives. The chapters provide a comprehensive review on the types of nanomaterials used in food packaging and their processing and characterization. In addition, the book discusses the use of nanoparticles in the development of active and functional food packaging and the related environmental and toxicological aspects. PDF, 10.11.2021.
2
Nanotechnology-Enhanced Food Packaging
~EN NW EBISBN: 9783527827701 bzw. 3527827706, vermutlich in Englisch, Wiley-VCH, neu, E-Book.
Lieferung aus: Schweiz, Sofort per Download lieferbar.
The book gives detailed insights into the application of nanomaterials in food packaging, covering recent innovations as well as future perspectives. The chapters provide a comprehensive review on the types of nanomaterials used in food packaging and their processing and characterization. In addition, the book discusses the use of nanoparticles in the development of active and functional food packaging and the related environmental and toxicological aspects. 10.11.2021.
The book gives detailed insights into the application of nanomaterials in food packaging, covering recent innovations as well as future perspectives. The chapters provide a comprehensive review on the types of nanomaterials used in food packaging and their processing and characterization. In addition, the book discusses the use of nanoparticles in the development of active and functional food packaging and the related environmental and toxicological aspects. 10.11.2021.
4
Nanotechnology-Enhanced Food Packaging
EN NW EB DLISBN: 9783527827701 bzw. 3527827706, in Englisch, Wiley-VCH, Weinheim, Deutschland, neu, E-Book, elektronischer Download.
Lieferung aus: Vereinigte Staaten von Amerika, Lagernd, zzgl. Versandkosten.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
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