Red, White, and Drunk All Over: A Wine-Soaked Journey from Grape to Glass
2 Angebote vergleichen
Bester Preis: € 3,37 (vom 14.01.2017)1
Red, White, and Drunk All Over: A Wine-Soaked Journey from Grape to Glass
EN HC USISBN: 1582346496 bzw. 9781582346496, in Englisch, Bloomsbury USA, gebundenes Buch, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, Lagernd.
cooking,cooking,drinks and beverages,history,spirits,travel,wine,holiday cooking, In this bodice-ripping wine book that got widespread and excellent reviews in hardcover, multiple James Beard and IACP award-winning writer Natalie MacLean's journey through the international world of wine is the perfect companion for neophytes and wine aficionados alike.Natalie travels to the ancient vineyards of Burgundy to uncover the secrets of the pinot noir, the "heartbreak grape" from which some of the most coveted wines in the world are made. She visits the labyrinthine cellars of Champagne to examine the myths and the mystique of bubbly. She pulls on sturdy boots to help with the harvest at the vineyards of iconoclastic Californian winemaker Randall Grahm and goes undercover as sommelier for a night in a five-star restaurant with a wine list the thickness of a telephone directory. She looks at the influence of powerful critics, notably Robert Parker and Jancis Robinson, invites readers into her dining room for an informal wine tasting, and compares collecting notes at a bacchanalian dinner with novelist Jay McInerney.
cooking,cooking,drinks and beverages,history,spirits,travel,wine,holiday cooking, In this bodice-ripping wine book that got widespread and excellent reviews in hardcover, multiple James Beard and IACP award-winning writer Natalie MacLean's journey through the international world of wine is the perfect companion for neophytes and wine aficionados alike.Natalie travels to the ancient vineyards of Burgundy to uncover the secrets of the pinot noir, the "heartbreak grape" from which some of the most coveted wines in the world are made. She visits the labyrinthine cellars of Champagne to examine the myths and the mystique of bubbly. She pulls on sturdy boots to help with the harvest at the vineyards of iconoclastic Californian winemaker Randall Grahm and goes undercover as sommelier for a night in a five-star restaurant with a wine list the thickness of a telephone directory. She looks at the influence of powerful critics, notably Robert Parker and Jancis Robinson, invites readers into her dining room for an informal wine tasting, and compares collecting notes at a bacchanalian dinner with novelist Jay McInerney.
2
Red, White, and Drunk All Over: A Wine-Soaked Journey from Grape to Glass
EN PB NWISBN: 9781582346496 bzw. 1582346496, in Englisch, Bloomsbury USA, Taschenbuch, neu.
Lieferung aus: Vereinigte Staaten von Amerika, Lagernd.
Red-White-and-Drunk-All-Over~~Natalie-MacLean, Red, White, and Drunk All Over: A Wine-Soaked Journey from Grape to Glass, Paperback.
Red-White-and-Drunk-All-Over~~Natalie-MacLean, Red, White, and Drunk All Over: A Wine-Soaked Journey from Grape to Glass, Paperback.
Lade…