Green Harvest: A History of Organic Farming and Gardening in Australia
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Bester Preis: € 25,98 (vom 23.08.2016)1
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Green Harvest
EN NW EBISBN: 9780643101074 bzw. 0643101071, in Englisch, Csiro Publishing, neu, E-Book.
Lieferung aus: Schweiz, 03.09.2010.
A History of Organic Farming and Gardening in Australia, Green Harvest explores the ideas and practices that have shaped organic farming and gardening in Australia from the interwar years to the present day. It reveals that Australian organic farming and gardening societies were amongst the first in the world, being active as early as the 1940s. In what way does human health depend upon the natural environment? Green Harvest traces this idea through four themes of Australian organic farming and gardening - soil, chemical free, ecological well-being and back to the land - each illustrated with a case study profiling an Australian organic farmer or gardener. Personalities in Australian organic gardening, such as Jackie French and Peter Bennett, talk about organic growing. The book also features extracts from early organic magazines and interviews with current organic growers, including banana and macadamia farmers, managers of outback sheep stations, dairy farmers and self-sufficiency gardeners. All of these tell the story of Australian organic farming and gardening: past, present and future.
A History of Organic Farming and Gardening in Australia, Green Harvest explores the ideas and practices that have shaped organic farming and gardening in Australia from the interwar years to the present day. It reveals that Australian organic farming and gardening societies were amongst the first in the world, being active as early as the 1940s. In what way does human health depend upon the natural environment? Green Harvest traces this idea through four themes of Australian organic farming and gardening - soil, chemical free, ecological well-being and back to the land - each illustrated with a case study profiling an Australian organic farmer or gardener. Personalities in Australian organic gardening, such as Jackie French and Peter Bennett, talk about organic growing. The book also features extracts from early organic magazines and interviews with current organic growers, including banana and macadamia farmers, managers of outback sheep stations, dairy farmers and self-sufficiency gardeners. All of these tell the story of Australian organic farming and gardening: past, present and future.
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Green Harvest
DE NW EBISBN: 9780643101074 bzw. 0643101071, in Deutsch, Commonwealth Scientific and Industrial Research Organization (CSIRO), Vereinigtes Königreich Großbritannien und Nordirland, neu, E-Book.
Lieferung aus: Deutschland, zzgl. Versandkosten, Sofort per Download lieferbar.
A History of Organic Farming and Gardening in Australia, Green Harvest explores the ideas and practices that have shaped organic farming and gardening in Australia from the interwar years to the present day. It reveals that Australian organic farming and gardening societies were amongst the first in the world, being active as early as the 1940s. In what way does human health depend upon the natural environment? Green Harvest traces this idea through four themes of Australian organic farming and gardening - soil, chemical free, ecological well-being and back to the land - each illustrated with a case study profiling an Australian organic farmer or gardener. Personalities in Australian organic gardening, such as Jackie French and Peter Bennett, talk about organic growing. The book also features extracts from early organic magazines and interviews with current organic growers, including banana and macadamia farmers, managers of outback sheep stations, dairy farmers and self-sufficiency gardeners. All of these tell the story of Australian organic farming and gardening: past, present and future.
A History of Organic Farming and Gardening in Australia, Green Harvest explores the ideas and practices that have shaped organic farming and gardening in Australia from the interwar years to the present day. It reveals that Australian organic farming and gardening societies were amongst the first in the world, being active as early as the 1940s. In what way does human health depend upon the natural environment? Green Harvest traces this idea through four themes of Australian organic farming and gardening - soil, chemical free, ecological well-being and back to the land - each illustrated with a case study profiling an Australian organic farmer or gardener. Personalities in Australian organic gardening, such as Jackie French and Peter Bennett, talk about organic growing. The book also features extracts from early organic magazines and interviews with current organic growers, including banana and macadamia farmers, managers of outback sheep stations, dairy farmers and self-sufficiency gardeners. All of these tell the story of Australian organic farming and gardening: past, present and future.
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Green Harvest: A History of Organic Farming and Gardening in Australia (2010)
EN NW EB DLISBN: 9780643101074 bzw. 0643101071, in Englisch, CSIRO Publishing, CSIRO Publishing, CSIRO Publishing, neu, E-Book, elektronischer Download.
Lieferung aus: Kanada, in-stock.
Explores the ideas and practices that have shaped organic farming and gardening in Australia.
Explores the ideas and practices that have shaped organic farming and gardening in Australia.
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