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German Baking Today - 13 Angebote vergleichen
Bester Preis: € 15,46 (vom 04.08.2019)German Baking Today (2018)
ISBN: 9783767016668 bzw. 3767016664, vermutlich in Englisch, Verlag Dr. Oetker, gebundenes Buch, neu.
The Original German Baking Today, the standard baking book for every household, is ideal for both beginners and experienced cooks. Having been extensively revised, this edition now includes many new recipes and photographs, as well as the more classic cakes and pastries. In addition to popular, well-known recipes such as apple strudel, marble cake, Black Forest gâteau and Berliners, there are new recipes for muffins with chocolate chips, Maulwurftorte (mole cake), buttermilk slices with cherries and Mohnstriezel. The detailed step-by-step photographs and extensive instructions for the recipes will enable even beginners to produce delicious cakes and pastries. 03.08.2018, gebundene Ausgabe.
German Baking Today (2018)
ISBN: 9783767016668 bzw. 3767016664, vermutlich in Englisch, Verlag Dr. Oetker, gebundenes Buch, neu.
The Original, German Baking Today, the standard baking book for every household, is ideal for both beginners and experienced cooks. Having been extensively revised, this edition now includes many new recipes and photographs, as well as the more classic cakes and pastries. In addition to popular, well-known recipes such as apple strudel, marble cake, Black Forest gâteau and Berliners, there are new recipes for muffins with chocolate chips, Maulwurftorte (mole cake), buttermilk slices with cherries and Mohnstriezel. The detailed step-by-step photographs and extensive instructions for the recipes will enable even beginners to produce delicious cakes and pastries. gebundene Ausgabe, 03.08.2018.
German Baking Today
ISBN: 9783767016668 bzw. 3767016664, vermutlich in Englisch, Dr. Oetker Verlag, gebundenes Buch, neu.
German Baking Today: German Baking Today, the standard baking book for every household, is ideal for both beginners and experienced cooks. Having been extensively revised, this edition now includes many new recipes and photographs, as well as the more classic cakes and pastries. In addition to popular, well-known recipes such as apple strudel, marble cake, Black Forest gâteau and Berliners, there are new recipes for muffins with chocolate chips, Maulwurftorte (`mole cake`), buttermilk slices with cherries and Mohnstriezel. The detailed step-by-step photographs and extensive instructions for the recipes will enable even beginners to produce delicious cakes and pastries. Englisch, Buch.
Dr. Oetker German Baking Today
ISBN: 9783767016668 bzw. 3767016664, vermutlich in Englisch, neu, Hörbuch.
German Baking Today, the standard baking book for every household, is ideal for both beginners and experienced cooks. Having been extensively revised, this edition now includes many new recipes and photographs, as well as the more classic cakes and pastries. In addition to popular, well-known recipes such as apple strudel, marble cake, Black Forest gâteau and Berliners, there are new recipes for muffins with chocolate chips, Maulwurftorte ("mole cake"), buttermilk slices with cherries and Mohnstriezel. The detailed step-by-step photographs and extensive instructions for the recipes will enable even beginners to produce delicious cakes and pastries.
German Baking Today
ISBN: 9783767016668 bzw. 3767016664, vermutlich in Englisch, neu, Hörbuch.
German Baking Today, the standard baking book for every household, is ideal for both beginners and experienced cooks. Having been extensively revised, this edition now includes many new recipes and photographs, as well as the more classic cakes and pastries. In addition to popular, well-known recipes such as apple strudel, marble cake, Black Forest gâteau and Berliners, there are new recipes for muffins with chocolate chips, Maulwurftorte ("mole cake"), buttermilk slices with cherries and Mohnstriezel. The detailed step-by-step photographs and extensive instructions for the recipes will enable even beginners to produce delicious cakes and pastries.
German Baking today. The Original. (1997)
ISBN: 9783767003712 bzw. 3767003716, in Deutsch, Dr. Oetker, gebundenes Buch, gebraucht.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
Dr. Oetker German Baking Today The Original (1997)
ISBN: 9783767003712 bzw. 3767003716, in Deutsch, Ceres, gebundenes Buch, gebraucht, Erstausgabe.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
German Baking Today
ISBN: 3767016664 bzw. 9783767016668, vermutlich in Englisch, Dr. Oetker Verlag, gebundenes Buch, neu.
German Baking Today
ISBN: 9783767016668 bzw. 3767016664, in Englisch, Dr. Oetker Verlag, gebundenes Buch, neu.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen