The Complete Thanksgiving Cookbook - 5 Angebote vergleichen

Lieferung aus: Kanada, Usually ships within 1 - 2 business days.
Von Händler/Antiquariat, _betterworldbooks_.
Thanksgiving: a time for family, friends, and huge platters of savory foodstuffs. Every year you look forward to a slow-roasted turkey, creamy mashed potatoes, and succulent dressing. Sometimes you get it. Other times, the turkey is dry, the dressing overseasoned, and the marshmallow sweet potato casserole gloppy. Whether you need to improve your traditional repertoire or you're looking for new recipes, The Thanksgiving Cookbook is the way to go. Filled with traditional, variations-on-the-traditional, and nouveau recipes, The Thanksgiving Cookbook offers more than 340 ways to create your own personal Thanksgiving. Start with light appetizers of Honey-Roasted Almonds and Smoked Salmon Mousse to whet the appetite (and to keep hungry guests out of the kitchen). For the main dish, there's always turkey, or try your hand at a capon, goose, duck, or standing rib roast. Author Holly Garrison gives tips on buying your main course and how to clean, cook, and carve it. Serve with relishes like Gingery Apple Relish or Spicy Cranberry Conserve and sides of Mashed Potatoes and Carrots, Braised Endive and Pears, and Steamed Asparagus and Green Onions. And the dressings: New Orleans Oyster Dressing, Winter Vegetable Stuffing, and Sausage, Mincemeat, and Cornbread Stuffing, to name a few. There's a whole chapter on creating smooth, hearty gravies to go with your meal. Don't forget a bread basket filled with Double Corn Muffins and Seeded Bread Sticks. If you're not groaning now, you will be by the time you get to the Autumn Cherry Pie and the Bread Pudding with Bourbon Sauce. The Thanksgiving Cookbook "devoted to all the familiar and comforting foods of Thanksgiving" makes you hungry and nostalgic. And it almost--almost--makes you wish that you were having 25 to dinner so you could try more of the mouthwatering recipes. --Dana Van Nest, Hardcover, Label: Gr Macmillan Publishing, Gr Macmillan Publishing, Produktgruppe: Book, Publiziert: 1991-10, Studio: Gr Macmillan Publishing.

Lieferung aus: Kanada, Usually ships within 1 - 2 business days.
Von Händler/Antiquariat, Vanderbilt CA.
Thanksgiving: a time for family, friends, and huge platters of savory foodstuffs. Every year you look forward to a slow-roasted turkey, creamy mashed potatoes, and succulent dressing. Sometimes you get it. Other times, the turkey is dry, the dressing overseasoned, and the marshmallow sweet potato casserole gloppy. Whether you need to improve your traditional repertoire or you're looking for new recipes, The Thanksgiving Cookbook is the way to go. Filled with traditional, variations-on-the-traditional, and nouveau recipes, The Thanksgiving Cookbook offers more than 340 ways to create your own personal Thanksgiving. Start with light appetizers of Honey-Roasted Almonds and Smoked Salmon Mousse to whet the appetite (and to keep hungry guests out of the kitchen). For the main dish, there's always turkey, or try your hand at a capon, goose, duck, or standing rib roast. Author Holly Garrison gives tips on buying your main course and how to clean, cook, and carve it. Serve with relishes like Gingery Apple Relish or Spicy Cranberry Conserve and sides of Mashed Potatoes and Carrots, Braised Endive and Pears, and Steamed Asparagus and Green Onions. And the dressings: New Orleans Oyster Dressing, Winter Vegetable Stuffing, and Sausage, Mincemeat, and Cornbread Stuffing, to name a few. There's a whole chapter on creating smooth, hearty gravies to go with your meal. Don't forget a bread basket filled with Double Corn Muffins and Seeded Bread Sticks. If you're not groaning now, you will be by the time you get to the Autumn Cherry Pie and the Bread Pudding with Bourbon Sauce. The Thanksgiving Cookbook "devoted to all the familiar and comforting foods of Thanksgiving" makes you hungry and nostalgic. And it almost--almost--makes you wish that you were having 25 to dinner so you could try more of the mouthwatering recipes. --Dana Van Nest, Hardcover, Label: Gr Macmillan Publishing, Gr Macmillan Publishing, Produktgruppe: Book, Publiziert: 1991-10, Studio: Gr Macmillan Publishing.

Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days.
Von Händler/Antiquariat, IN EVERY WALK OF LIFE.
A must for any cook planning for this once-a-year extravaganza. All the holiday classics are included, such as cranberry molds, pumpkin pies, all manner of poultry, condiments, desserts, and breads as well as some new variations on old themes, like Raisin Biscuits with Chutney Butter and Corn Bread Stuffing. Garrison's 340 recipes are accompanied by advice on cooking for crowds, table settings, garnishes, condiments, and more. 20 line drawings. Index. Hardcover, Ausgabe: 1, Label: Wiley, Wiley, Produktgruppe: Book, Publiziert: 1991-10-21, Studio: Wiley, Verkaufsrang: 2140228.

Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days.
Von Händler/Antiquariat, hippo_books.
A must for any cook planning for this once-a-year extravaganza. All the holiday classics are included, such as cranberry molds, pumpkin pies, all manner of poultry, condiments, desserts, and breads as well as some new variations on old themes, like Raisin Biscuits with Chutney Butter and Corn Bread Stuffing. Garrison's 340 recipes are accompanied by advice on cooking for crowds, table settings, garnishes, condiments, and more. 20 line drawings. Index. Hardcover, Ausgabe: 1, Label: Wiley, Wiley, Produktgruppe: Book, Publiziert: 1991-10-21, Studio: Wiley, Verkaufsrang: 2140228.

Lieferung aus: Vereinigte Staaten von Amerika, Lagernd, zzgl. Versandkosten.
The-Complete-Thanksgiving-Cookbook~~Holly-Garrison, The Complete Thanksgiving Cookbook.