The World on a Plate, 40 Cuisines, 100 Recipes, and the Stories Behind Them
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Bester Preis: € 7,03 (vom 19.08.2016)1
World on a Plate
EN PB NW EBISBN: 9780143127659 bzw. 0143127659, in Englisch, Penguin Publishing Group, Taschenbuch, neu, E-Book.
Lieferung aus: Vereinigte Staaten von Amerika, E-Book zum download.
Social Science, The World on a Plate, Eat your way around the world without leaving your home in this mouthwatering cultural history of 100 classic dishes. Best Culinary Travel Book (U.K.), Gourmand World Cookbook Awards Finalist for the Fortnum & Mason Food Book Award When we eat, we travel. So begins this irresistible tour of the cuisines of the world, revealing what people eat and why in forty cultures. What's the origin of kimchi in Korea? Why do we associate Argentina with steak? Why do people in Marseille eat bouillabaisse? What spices make a dish taste North African versus North Indian? What is the story behind the curries of India? And how do you know whether to drink a wine from Bourdeaux or one from Burgundy? Bubbling over with anecdotes, trivia, and lorefrom the role of a priest in the genesis of Camembert to the Mayan origins of the word chocolate The World on a Plate serves up a delicious mlange of recipes, history, and culinary wisdom to be savored by food lovers and armchair travelers alike. From the Trade Paperback edition. eBook.
Social Science, The World on a Plate, Eat your way around the world without leaving your home in this mouthwatering cultural history of 100 classic dishes. Best Culinary Travel Book (U.K.), Gourmand World Cookbook Awards Finalist for the Fortnum & Mason Food Book Award When we eat, we travel. So begins this irresistible tour of the cuisines of the world, revealing what people eat and why in forty cultures. What's the origin of kimchi in Korea? Why do we associate Argentina with steak? Why do people in Marseille eat bouillabaisse? What spices make a dish taste North African versus North Indian? What is the story behind the curries of India? And how do you know whether to drink a wine from Bourdeaux or one from Burgundy? Bubbling over with anecdotes, trivia, and lorefrom the role of a priest in the genesis of Camembert to the Mayan origins of the word chocolate The World on a Plate serves up a delicious mlange of recipes, history, and culinary wisdom to be savored by food lovers and armchair travelers alike. From the Trade Paperback edition. eBook.
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The World on a Plate: 40 Cuisines, 100 Recipes, and the Stories Behind Them (2015)
EN PBISBN: 9780143127659 bzw. 0143127659, in Englisch, Penguin Books, Taschenbuch.
Von Händler/Antiquariat, Gmedia [61367940], Neptune, NJ, U.S.A.
Paperback Advanced Reading Copy. Paperback Plain cover pre-release first-edition. Artwork black and white, some artwork and images might be missing. Copy not final and there may be typos.
Paperback Advanced Reading Copy. Paperback Plain cover pre-release first-edition. Artwork black and white, some artwork and images might be missing. Copy not final and there may be typos.
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The World on a Plate, 40 Cuisines, 100 Recipes, and the Stories Behind Them (2015)
EN PB NWISBN: 9780143127659 bzw. 0143127659, in Englisch, Penguin Books, Taschenbuch, neu.
Lieferung aus: Niederlande, 5-7 werkdagen.
bol.com.
Eat your way around the world without leaving your home in this mouthwatering cultural history of 100 classic dishes. A PENGUIN ORIGINAL.Soort: Met illustraties;Taal: Engels;Afmetingen: 20x229x155 mm;Gewicht: 363,00 gram;Geschikt voor: 18 jaar en ouder;Verschijningsdatum: mei 2015;Druk: 1;ISBN10: 0143127659;ISBN13: 9780143127659; Engelstalig | Paperback | 2015.
bol.com.
Eat your way around the world without leaving your home in this mouthwatering cultural history of 100 classic dishes. A PENGUIN ORIGINAL.Soort: Met illustraties;Taal: Engels;Afmetingen: 20x229x155 mm;Gewicht: 363,00 gram;Geschikt voor: 18 jaar en ouder;Verschijningsdatum: mei 2015;Druk: 1;ISBN10: 0143127659;ISBN13: 9780143127659; Engelstalig | Paperback | 2015.
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The World on a Plate: 40 Cuisines, 100 Recipes, and the Stories Behind Them (2015)
EN PB USISBN: 9780143127659 bzw. 0143127659, in Englisch, Penguin Books, Taschenbuch, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, zzgl. Versandkosten, Verandgebiet: DOM.
Von Händler/Antiquariat, Gmedia, NJ, Long Branch, [RE:5].
Softcover.
Von Händler/Antiquariat, Gmedia, NJ, Long Branch, [RE:5].
Softcover.
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The World on a Plate: 40 Cuisines, 100 Recipes, and the Stories Behind Them
EN PB NWISBN: 9780143127659 bzw. 0143127659, in Englisch, PENGUIN, Taschenbuch, neu.
Lieferung aus: Vereinigtes Königreich Großbritannien und Nordirland, zzgl. Versandkosten, Verandgebiet: EUR.
Von Händler/Antiquariat, Paperbackshop International, GLOS, Fairford, [RE:4].
Softcover.
Von Händler/Antiquariat, Paperbackshop International, GLOS, Fairford, [RE:4].
Softcover.
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