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Check in/Check out: Front Office Management - 14 Angebote vergleichen
Bester Preis: € 0,93 (vom 09.02.2017)Check-in Check-out
ISBN: 9780133043822 bzw. 0133043827, in Englisch, Pearson Education, neu, E-Book.
9780133043822,0133043827,check-in,check-out,vallen, A digital copy of "Check-in Check-out" by *vallen. Download is immediately available upon purchase! eBook, Format: VitalSource Bookshelf. Type: . Copying: Allowed, 2 selections may be copied every 365 days. Printable: Allowed, 2 prints for 365 days. Expires: Yes, may be used for 365 days after activation. Read Aloud?: Allowed. Sharing: Not Allowed. Software: VitalSource Bookshelf. Shipping to USA only!
Check-in Check-out
ISBN: 9780133043822 bzw. 0133043827, in Englisch, Pearson Education, neu, E-Book.
9780133043822,0133043827,check-in,check-out,vallen, A digital copy of "Check-in Check-out" by *vallen. Download is immediately available upon purchase! eBook, Format: VitalSource Bookshelf. Type: . Copying: Allowed, 2 selections may be copied every 180 days. Printable: Allowed, 2 prints for 180 days. Expires: Yes, may be used for 180 days after activation. Read Aloud?: Allowed. Sharing: Not Allowed. Software: VitalSource Bookshelf. Shipping to USA only!
Check-In Check-Out
ISBN: 9780697102898 bzw. 0697102890, in Englisch, William C Brown Pub, gebraucht.
Von Händler/Antiquariat, Better World Books.
William C Brown Pub. Used - Good. Former Library book. Shows some signs of wear, and may have some markings on the inside. 100% Money Back Guarantee. Shipped to over one million happy customers. Your purchase benefits world literacy!
Check in/Check out: Front Office Management (1990)
ISBN: 9780697102898 bzw. 0697102890, in Englisch, Brown (William C.) Co ,U.S.
Von Händler/Antiquariat, Anybook Ltd.
Brown (William C.) Co ,U.S., 1990. This book has soft covers.Ex-library,With usual stamps and markings,In good all round condition.
Check In, Check Out, Managing Hotel Operations (2004)
ISBN: 9780131126824 bzw. 0131126822, in Englisch, Jerome J. Vallen, gebundenes Buch, neu.
bol.com.
For courses in Hotel Management, Front-Office Management, Hotel Operations and Introduction to Hotels. Check-In, Check-Out provides complete coverageof the hotel's front office and all of the support positions that make it work. Organized to reflect how a guest moves through the hotel (reservations, arrival, billing, departure, etc.) this edition provides a broad view of lodging management and covers unique topics such as corporate housing, destination elevators, and trade advertising contracts.... For courses in Hotel Management, Front-Office Management, Hotel Operations and Introduction to Hotels. Check-In, Check-Out provides complete coverageof the hotel's front office and all of the support positions that make it work. Organized to reflect how a guest moves through the hotel (reservations, arrival, billing, departure, etc.) this edition provides a broad view of lodging management and covers unique topics such as corporate housing, destination elevators, and trade advertising contracts. Key industry changes are addressed throughout such as hotel technology, the greening of the industry, security issues and automation. Over 200 exhibits illustrate chapter content and help to create a work that both students and professional hoteliers seek out.Soort: Met illustraties;Taal: Engels;Oorspronkelijke titel: Vallen:CheckIn; Check Out_8;Afmetingen: 30x254x203 mm;Gewicht: 1,43 kg;Verschijningsdatum: mei 2004;ISBN10: 0131126822;ISBN13: 9780131126824; Engelstalig | Hardcover | 2004.
Check-In, Check-Out : Managing Hotel Operations by
ISBN: 9780131126824 bzw. 0131126822, vermutlich in Englisch, Prentice Hall, Vereinigte Staaten von Amerika, gebraucht.
The leader in rooms management education and job-training for over two decades, this book provides "exceptionally complete coverage "of the hotel's front office and all of the support positions that make it work--from the global reservation network, to legal concerns, sales and marketing techniques, management issues, room rate formulas, and control and oversight. In a sequence that follows the flow of most guests--reservation, arrival, billing, departure, auditing and accounting--the book treats both the "how" (e.g., completing a reg. card) and the "why" (e.g., yield management) while keeping readers abreast of the trends currently affecting the industry. Topics focus on a broad view of lodging management with references throughout the chapters ranging from human resources to engineering; from accounting to telephone systems; from credit cards to email communications; from legal matters to travel agents; from environmental issues to global distribution systems; from spas to hurdle pricing. Covers new topics such as: web reservations; growth of timeshare sales and the new role of hotel companies therein; impact of internationalization--the global economy and hotelkeeping; room rates and their sensitivity to the economy; hotel safety and security after 9/11; collapsing organizational structures and the empowerment of the employee; new operational moves by the industry--some successful and some not; the challenge of franchising; the return of the hotel lease, replacing the management contract; and conventions, trade shows and other group businesses. A great reference for hotel industry executives, or used for on-the-job training in a variety of settings.
Check-In, Check-Out : Managing Hotel Operations by
ISBN: 9780131126824 bzw. 0131126822, vermutlich in Englisch, Prentice Hall, Vereinigte Staaten von Amerika, gebraucht.
The leader in rooms management education and job-training for over two decades, this book provides "exceptionally complete coverage "of the hotel's front office and all of the support positions that make it work--from the global reservation network, to legal concerns, sales and marketing techniques, management issues, room rate formulas, and control and oversight. In a sequence that follows the flow of most guests--reservation, arrival, billing, departure, auditing and accounting--the book treats both the "how" (e.g., completing a reg. card) and the "why" (e.g., yield management) while keeping readers abreast of the trends currently affecting the industry. Topics focus on a broad view of lodging management with references throughout the chapters ranging from human resources to engineering; from accounting to telephone systems; from credit cards to email communications; from legal matters to travel agents; from environmental issues to global distribution systems; from spas to hurdle pricing. Covers new topics such as: web reservations; growth of timeshare sales and the new role of hotel companies therein; impact of internationalization--the global economy and hotelkeeping; room rates and their sensitivity to the economy; hotel safety and security after 9/11; collapsing organizational structures and the empowerment of the employee; new operational moves by the industry--some successful and some not; the challenge of franchising; the return of the hotel lease, replacing the management contract; and conventions, trade shows and other group businesses. A great reference for hotel industry executives, or used for on-the-job training in a variety of settings.
Check In; Check Out: Managing Hotel Operations (7th Edition) (2005)
ISBN: 9780131126824 bzw. 0131126822, in Englisch, Prentice Hall, gebraucht.
Von Händler/Antiquariat, Better World Books [51315977], Mishawaka, IN, U.S.A.
Shows some signs of wear, and may have some markings on the inside.
Check-In Check-Out (1991)
ISBN: 9780697102898 bzw. 0697102890, in Englisch, William C Brown Pub, gebraucht.
Von Händler/Antiquariat, Better World Books [51315977], Mishawaka, IN, U.S.A.
Shows some signs of wear, and may have some markings on the inside.
Check-In Check-Out (1991)
ISBN: 9780697102898 bzw. 0697102890, in Englisch, William C Brown Pub, gebundenes Buch, gebraucht.
Von Händler/Antiquariat, Ergodebooks.
William C Brown Pub, 1991-06. Hardcover. Good. Buy with confidence. Excellent Customer Service & Return policy. Ships Fast. 24*7 Customer Service.