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The Encyclopedia of Regional Chinese Cooking - 13 Angebote vergleichen
Bester Preis: € 1,00 (vom 12.05.2020)Encyclopedia Of Regional Chinese Cooking (2008)
ISBN: 9780517385647 bzw. 0517385643, in Englisch, Crown Publishers, Vereinigte Staaten von Amerika, gebraucht.
Support Your Planet. Buy CLEAN EARTH BOOKS. Shipping orders swiftly since 2008. A great value for the avid reader! GOOD can range from a well cared for book in great condition to average with signs of slight wear. Overall, All text in great shape! Comes with our 100% Money Back Guarantee. Our customer service cant be beat! Tracking included on all orders.
The Encyclopedia of Regional Chinese Cooking
ISBN: 9780862732356 bzw. 0862732352, vermutlich in Englisch, -, Taschenbuch, gebraucht.
The Encyclopedia of Regional Chinese Cooking This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.
The Encyclopedia of Regional Chinese Cooking (1985)
ISBN: 9780862732356 bzw. 0862732352, vermutlich in Englisch, Octopus, Taschenbuch, gebraucht.
Von Händler/Antiquariat, Greener Books Ltd.
Octopus, 01/01/1985. Paperback. Used; Good. book good box demage **WE SHIP WITHIN 24 HRS FROM LONDON, UK, 98% OF OUR ORDERS ARE RECEIVED WITHIN 7-10 DAYS. We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence!
Encyclopedia Of Regional Chinese Cooking (1984)
ISBN: 9780517385647 bzw. 0517385643, in Englisch, 192 Seiten, Crescent, gebundenes Buch, gebraucht.
Von Händler/Antiquariat, Clean Earth Books.
China is now rapidly opening her doors to the West, and the number of tourists increases every year. As these visitors penetrate further into the interior, they are discovering for themselves the sheer scale and variety of the country -- a variety that is reflected in the rich diversity of regional cooking styles. Every year, Kenneth Lo makes a gastronomic tour of China, during which he and his party eat their way through all the main regions of China, from the Mongolian / Manchurian borders in the north to the highland city of Kun-Ming in the south-west. This book represents the fruit of his researches. It contains over 240 recipes, each one illustrated in full color. Hardcover, Label: Crescent, Crescent, Produktgruppe: Book, Publiziert: 1984-12-13, Freigegeben: 1984-12-13, Studio: Crescent, Verkaufsrang: 5528720.
The Encyclopedia of Regional Chinese Cooking (1985)
ISBN: 9780862732356 bzw. 0862732352, vermutlich in Englisch, Octopus, Taschenbuch, gebraucht.
Von Händler/Antiquariat, Brit Books Ltd.
Octopus. Paperback. Used; Good. **Simply Brit** Shipped with Premium postal service within 24 hours from the UK with impressive delivery time. We have dispatched from our book depository; items of good condition to over ten million satisfied customers worldwide. We are committed to providing you with reliable and efficient service at all times. 01/01/1985.
Encyclopedia of Regional Chinese Cooking
ISBN: 0517385643 bzw. 9780517385647, in Englisch, Crescent, gebraucht.
cookbooks food and wine,cooking,education and reference,encyclopedias,holiday cooking, Encyclopedia Of Regional Chinese Cooking, China is now rapidly opening her doors to the West, and the number of tourists increases every year. As these visitors penetrate further into the interior, they are discovering for themselves the sheer scale and variety of the country -- a variety that is reflected in the rich diversity of regional cooking styles. Every year, Kenneth Lo makes a gastronomic tour of China, during which he and his party eat their way through all the main regions of China, from the Mongolian / Manchurian borders in the north to the highland city of Kun-Ming in the south-west. This book represents the fruit of his researches. It contains over 240 recipes, each one illustrated in full color.
Encyclopedia of Regional Chinese Cooking
ISBN: 9780517385647 bzw. 0517385643, in Englisch, Crown Publishers, Vereinigte Staaten von Amerika, Taschenbuch, gebraucht.
The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
The Encyclopedia of Regional Chinese Cooking (1985)
ISBN: 9780862732356 bzw. 0862732352, vermutlich in Englisch, Octopus, Taschenbuch, gebraucht.
Von Händler/Antiquariat, Greener Books, London, [RE:5].
Book good box demage **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Paperback.
The Encyclopedia of Regional Chinese Cooking
ISBN: 9780862732356 bzw. 0862732352, vermutlich in Englisch, Taschenbuch, gebraucht.
A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration.
Encyclopedia Of Regional Chinese Cooking
ISBN: 9780517385647 bzw. 0517385643, in Englisch, Crescent, gebundenes Buch, gebraucht.
0517385643 Dust jacket has creases at edges. Book is very good to like new condition.