The Azerbaijani Kitchen: a Cookbook (Hardcover) - 5 Angebote vergleichen

Lieferung aus: Vereinigte Staaten von Amerika, Versandkosten nach: USA.
Von Händler/Antiquariat, BuySomeBooks.
Saqi Books. Hardcover. New. Hardcover. 208 pages. Dimensions: 9.9in. x 7.6in. x 0.5in.Azerbaijani cuisine is one of the most ancient and varied in the world, rich with Eastern European and Western Asian influences. Over one hundred mouth-watering recipes are included in this book: from pilafs with apricots, dates and plums, aubergine kebab and baked fish with walnuts to halva and sweet crescent pastries. With stunning recipes and sumptuous photographs, The Azerbaijani Kitchen is a treat for food lovers and a wonderful introduction to this exotic and delicious cuisine. Chef Tahir Amiraslanov is president of the National Culinary Association in Azerbaijan. Leyla Rahmanova works for the Golden Books publishing house in Baku, Azerbaijani. This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN.

Lieferung aus: Niederlande, 3-4 werkdagen.
bol.com.
Azerbaijani cuisine is one of the most ancient and varied in the world, consisting of more than two thousand national dishes, a hundred of which feature in this book. Enclosed by the Caspian Sea and the Kura and Aras Rivers, Azerbaijan offers a cuisine that is rich in fish dishes. Mincemeat, used to make dolma and kuft; pastry and different types of bread; and desserts, such as halva and confectionary, are also national favourites. Another culinary inspiration is the climate. With nine climatic ... Azerbaijani cuisine is one of the most ancient and varied in the world, consisting of more than two thousand national dishes, a hundred of which feature in this book. Enclosed by the Caspian Sea and the Kura and Aras Rivers, Azerbaijan offers a cuisine that is rich in fish dishes. Mincemeat, used to make dolma and kuft; pastry and different types of bread; and desserts, such as halva and confectionary, are also national favourites. Another culinary inspiration is the climate. With nine climatic zones, and thus many different animals and plants, it is no wonder that the cuisine is so diverse. Exotic and delicious, The Azerbaijani Kitchen is an eclectic pot of different traditions and flavours, with distinctive and unique qualities of its own.Soort: Met illustraties;Taal: Engels;Afmetingen: 19x250x190 mm;Gewicht: 862,00 gram;Verschijningsdatum: april 2014;Druk: 1;ISBN10: 0863568173;ISBN13: 9780863568176; Engelstalig | Hardcover | 2014.

Lieferung aus: Vereinigte Staaten von Amerika, zzgl. Versandkosten, Verandgebiet: DOM.
Von Händler/Antiquariat, indoo.com, NJ, Avenel, [RE:4].
Hard cover.

Lieferung aus: Vereinigte Staaten von Amerika, zzgl. Versandkosten, Verandgebiet: DOM.
Von Händler/Antiquariat, Speedyhen, FL, Sunrise, [RE:5].
Softcover.

Lieferung aus: Vereinigtes Königreich Großbritannien und Nordirland, zzgl. Versandkosten, Verandgebiet: EUR.
Von Händler/Antiquariat, Books2anywhere, GLOUCESTERSHIRE, Fairford, [RE:3].
Hardcover.