Food facts: A compendium of information for a whole foods cuisine
7 Angebote vergleichen
Bester Preis: € 1,02 (vom 18.03.2018)1
Food Facts: A Compendium of Information for a Whole Foods Cuisine (1984)
EN PB US
ISBN: 9780931149009 bzw. 0931149002, in Englisch, Food Learning Center, Taschenbuch, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, Shipping costs to: USA.
Von Händler/Antiquariat, Aspenwood Books.
Food Learning Center, 1984. First printing. Paperback. Good +. Spine creasing on bottom half and a closed tear, small crease on front and back covers, light edge rubbing. We inspect all our books. We package carefully and ship quickly. Check back often for new listings.
Von Händler/Antiquariat, Aspenwood Books.
Food Learning Center, 1984. First printing. Paperback. Good +. Spine creasing on bottom half and a closed tear, small crease on front and back covers, light edge rubbing. We inspect all our books. We package carefully and ship quickly. Check back often for new listings.
2
Food Facts: A Compendium of Information for a Whole Foods Cuisine (1984)
EN PB US
ISBN: 9780931149009 bzw. 0931149002, in Englisch, Food Learning Center, Taschenbuch, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, Versandkosten nach: CHE.
Von Händler/Antiquariat, Aspenwood Books.
Food Learning Center, 1984. First printing. Paperback. Good +. Spine creasing on bottom half and a closed tear, small crease on front and back covers, light edge rubbing. We inspect all our books. We package carefully and ship quickly. Check back often for new listings.
Von Händler/Antiquariat, Aspenwood Books.
Food Learning Center, 1984. First printing. Paperback. Good +. Spine creasing on bottom half and a closed tear, small crease on front and back covers, light edge rubbing. We inspect all our books. We package carefully and ship quickly. Check back often for new listings.
3
Food facts: A compendium of information for a whole foods cuisine
EN PB US
ISBN: 9780931149009 bzw. 0931149002, in Englisch, Food Learning Center, Taschenbuch, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, Shipping costs to: USA.
Von Händler/Antiquariat, Discover Books.
Food Learning Center. Paperback. GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Possible ex library copy, that'll have the markings and stickers associated from the library. Accessories such as CD, codes, toys, may not be included.
Von Händler/Antiquariat, Discover Books.
Food Learning Center. Paperback. GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Possible ex library copy, that'll have the markings and stickers associated from the library. Accessories such as CD, codes, toys, may not be included.
4
Food Facts: a Compendium of Information for a Whole Foods Cuisine (1984)
EN PB US
ISBN: 9780931149009 bzw. 0931149002, in Englisch, Food Learning Center, Taschenbuch, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, plus shipping, Shipping area: DOM.
Von Händler/Antiquariat, Hippo Books, OH, Toledo, [RE:4].
Light rubbing wear to cover, spine and page edges. Very minimal writing or notations in margins not affecting the text. Possible clean ex-library copy, with their stickers and or stamp(s). Paperback, Unabridged.
Von Händler/Antiquariat, Hippo Books, OH, Toledo, [RE:4].
Light rubbing wear to cover, spine and page edges. Very minimal writing or notations in margins not affecting the text. Possible clean ex-library copy, with their stickers and or stamp(s). Paperback, Unabridged.
5
Food facts: A compendium of information for a whole foods cuisine
EN PB US
ISBN: 9780931149009 bzw. 0931149002, in Englisch, Food Learning Center, Taschenbuch, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, Versandkosten nach: CHE.
Von Händler/Antiquariat, HawkingBooks.
Food Learning Center. PAPERBACK. 0931149002 **Has chew marks** Acceptable Condition. Five star seller - Buy with confidence! . Fair.
Von Händler/Antiquariat, HawkingBooks.
Food Learning Center. PAPERBACK. 0931149002 **Has chew marks** Acceptable Condition. Five star seller - Buy with confidence! . Fair.
6
Food Facts a Compendium on Whole Foods (1984)
EN PB US
ISBN: 9780931149009 bzw. 0931149002, in Englisch, Unspecified Vendor, Taschenbuch, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, plus shipping, Shipping area: DOM.
Von Händler/Antiquariat, Powell's Books, OR, Portland, [RE:4].
S Softcover, Unabridged.
Von Händler/Antiquariat, Powell's Books, OR, Portland, [RE:4].
S Softcover, Unabridged.
7
Food Facts: a Compendium of Information for a Whole Foods Cuisine (1984)
EN PB US
ISBN: 9780931149009 bzw. 0931149002, in Englisch, Food Learning Center, Taschenbuch, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, plus shipping, Shipping area: DOM.
Von Händler/Antiquariat, ExtremelyReliable, TX, Richmond, [RE:3].
Paperback, Unabridged.
Von Händler/Antiquariat, ExtremelyReliable, TX, Richmond, [RE:3].
Paperback, Unabridged.
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