Alle lieferbaren Bücher - alle Angebote vergleichen
ISBN: 9780969757054

Lieferung aus: Vereinigte Staaten von Amerika, In Stock.
used books,books, Vegetarian Tastes of Toronto features over 150 delicious, healthy recipes that reflect Torontos rich cultural heritage. In addition to North American fare, the book includes Indian, Asian, Latin American and European cuisine. Local restaurants, cooking schools and individuals contributed recipes for their most popular dishes. All have been fully kitchen-tested and written in a clear, easy-to-follow format. The majority of the recipes are quick to make ideal for those with a busy schedule. This international collection includes Russian borscht, West African sweet potato soup, Orange Teriyaki Tofu, Thai spring rolls, vegetarian sushi, Indian lemon rice, stuffed red and green peppers, black bean chili, spinach lasagne, pesto, and plenty of dessert recipes from poppy seed cake to Conkies (corn meal dumpling popular in Guyana). If you are looking for low-fat cuisine, this cookbook will come as a relief all the recipes are free of meat, fish, milk products, eggs and hydrogenated fats. The illustrated cookbook includes a full glossary, index, time saving tips, a list of cooking terms, and tips about where to shop, how to store natural foods, and more. Since it was first published in 1994, Vegetarian Tastes of Toronto has sold over 7,000 copies mostly in the Toronto area. It is now in its third printing. The book has received mention in The Toronto Star, The Toronto Sun and in numerous American newspapers.

Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days.
Von Händler/Antiquariat, orchards_general_store.
Vegetarian Tastes of Toronto features over 150 delicious, healthy recipes that reflect Torontos rich cultural heritage. In addition to North American fare, the book includes Indian, Asian, Latin American and European cuisine. Local restaurants, cooking schools and individuals contributed recipes for their most popular dishes. All have been fully kitchen-tested and written in a clear, easy-to-follow format. The majority of the recipes are quick to make ideal for those with a busy schedule. This international collection includes Russian borscht, West African sweet potato soup, Orange Teriyaki Tofu, Thai spring rolls, vegetarian sushi, Indian lemon rice, stuffed red and green peppers, black bean chili, spinach lasagne, pesto, and plenty of dessert recipes from poppy seed cake to Conkies (corn meal dumpling popular in Guyana). If you are looking for low-fat cuisine, this cookbook will come as a relief all the recipes are free of meat, fish, milk products, eggs and hydrogenated fats. The illustrated cookbook includes a full glossary, index, time saving tips, a list of cooking terms, and tips about where to shop, how to store natural foods, and more. This spiral bound edition makes it easy to lay flat. Since it was first published in 1994, Vegetarian Tastes of Toronto has sold over 7,000 copies mostly in the Toronto area. It is now in its third printing. The book has received mention in The Toronto Star, The Toronto Sun and in numerous American newspapers. Spiral-bound, Label: Toronto Vegetarian Association, Toronto Vegetarian Association, Product group: Book, Published: 1996-05-01, Studio: Toronto Vegetarian Association, Sales rank: 7890707.

Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days.
Von Händler/Antiquariat, mrsaltyshaker.
Vegetarian Tastes of Toronto features over 150 delicious, healthy recipes that reflect Torontos rich cultural heritage. In addition to North American fare, the book includes Indian, Asian, Latin American and European cuisine. Local restaurants, cooking schools and individuals contributed recipes for their most popular dishes. All have been fully kitchen-tested and written in a clear, easy-to-follow format. The majority of the recipes are quick to make ideal for those with a busy schedule. This international collection includes Russian borscht, West African sweet potato soup, Orange Teriyaki Tofu, Thai spring rolls, vegetarian sushi, Indian lemon rice, stuffed red and green peppers, black bean chili, spinach lasagne, pesto, and plenty of dessert recipes from poppy seed cake to Conkies (corn meal dumpling popular in Guyana). If you are looking for low-fat cuisine, this cookbook will come as a relief all the recipes are free of meat, fish, milk products, eggs and hydrogenated fats. The illustrated cookbook includes a full glossary, index, time saving tips, a list of cooking terms, and tips about where to shop, how to store natural foods, and more. Since it was first published in 1994, Vegetarian Tastes of Toronto has sold over 7,000 copies mostly in the Toronto area. It is now in its third printing. The book has received mention in The Toronto Star, The Toronto Sun and in numerous American newspapers. Paperback, Label: Toronto Vegetarian Association, Toronto Vegetarian Association, Product group: Book, Published: 1996-05-01, Studio: Toronto Vegetarian Association, Sales rank: 15333922.

Lieferung aus: Vereinigte Staaten von Amerika, plus shipping, Shipping area: DOM.
Von Händler/Antiquariat, Hippo Books, OH, Toledo, [RE:4].
May have shelf wear or edge rubbing. Pages are clean and free of textual notes or other markings. Spiral-bound.

Von Händler/Antiquariat, M. W. Cramer Rare and Out Of Print Books [50375597], Toronto, ON, Canada.
The book is very good with light edge wear and creased at upper front corner. Size: 8vo - over 7¾" - 9¾" tall.

Lieferung aus: Vereinigte Staaten von Amerika, Free shipping.
Von Händler/Antiquariat, Silver Arch Books [56019855], St Louis, MO, U.S.A.
Book has a small amount of wear visible on the binding, cover, pages.

Lieferung aus: Vereinigte Staaten von Amerika, plus shipping, Shipping area: DOM.
Von Händler/Antiquariat, Silver Arch Books, MO, St. Louis, [RE:5].
Softcover.

Lieferung aus: Vereinigte Staaten von Amerika, Free shipping.
Von Händler/Antiquariat, Sierra Nevada Books [57785937], Reno, NV, U.S.A.