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Teachers' Manual for Instruction in Domestic Science
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Bester Preis: € 19,79 (vom 10.04.2017)Teachers´ Manual for Instruction in Domestic Science (Classic Reprint)
ISBN: 9780282405205 bzw. 0282405208, in Englisch, Forgotten Books, Taschenbuch, neu.
Excerpt from Teachers´ Manual for Instruction in Domestic Science The white Of egg is called albumen. This, and other sub stances like it, such as casein (curd) of milk and the albumen and myosin of muscle (lean meat) are called albuminoids (albu´ men-like substances). They are the most important of the nutritive ingredients of our food because they make muscle, blood, etc. One of the properties of albumen is coagulation. This can be produced in the white of an egg by the application of heat. We Excerpt from Teachers´ Manual for Instruction in Domestic Science The white Of egg is called albumen. This, and other sub stances like it, such as casein (curd) of milk and the albumen and myosin of muscle (lean meat) are called albuminoids (albu´ men-like substances). They are the most important of the nutritive ingredients of our food because they make muscle, blood, etc. One of the properties of albumen is coagulation. This can be produced in the white of an egg by the application of heat. We all know that when an egg has been immersed during a few minutes in boiling water, the colorless Shiny liquid is converted into the solid white to which it owes its name. This coagulation of albumen is one of the most decided and best understood changes effected by cooking. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. Lieferzeit 1-2 Werktage.
Teachers Manual for Instruction in Domestic Science (Paperback) (2016)
ISBN: 9781372796319 bzw. 1372796312, in Englisch, Wentworth Press, United States, Taschenbuch, neu, Nachdruck.
Von Händler/Antiquariat, The Book Depository US [58762574], London, United Kingdom.
Language: English . Brand New Book ***** Print on Demand *****. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Teachers Manual for Instruction in Domestic Science (Paperback) (2016)
ISBN: 9781372796319 bzw. 1372796312, in Englisch, Wentworth Press, United States, Taschenbuch, neu, Nachdruck.
Von Händler/Antiquariat, The Book Depository [54837791], London, United Kingdom.
Language: English . Brand New Book ***** Print on Demand *****.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Teachers' Manual for Instruction in Domestic Science (Classic Reprint) (2018)
ISBN: 9780365433835 bzw. 0365433837, in Englisch, 36 Seiten, Forgotten Books, gebundenes Buch, neu, Nachdruck.
Von Händler/Antiquariat, Amazon.com.
Excerpt from Teachers' Manual for Instruction in Domestic Science The white Of egg is called albumen. This, and other sub stances like it, such as casein (curd) of milk and the albumen and myosin of muscle (lean meat) are called albuminoids (albu' men-like substances). They are the most important of the nutritive ingredients of our food because they make muscle, blood, etc. One of the properties of albumen is coagulation. This can be produced in the white of an egg by the application of heat. We all know that when an egg has been immersed during a few minutes in boiling water, the colorless Shiny liquid is converted into the solid white to which it owes its name. This coagulation of albumen is one of the most decided and best understood changes effected by cooking. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. Hardcover, Label: Forgotten Books, Forgotten Books, Product group: Book, Published: 2018-03-23, Studio: Forgotten Books.
Teachers' Manual for Instruction in Domestic Science (2016)
ISBN: 9781372796319 bzw. 1372796312, in Englisch, Wentworth Press, Taschenbuch, neu.
Von Händler/Antiquariat, Amazon.com.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant., Paperback, Label: Wentworth Press, Wentworth Press, Product group: Book, Published: 2016-08-28, Studio: Wentworth Press.
Teachers' Manual for Instruction in Domestic Science (Classic Reprint)
ISBN: 9780282405205 bzw. 0282405208, in Englisch, FB&C Ltd, neu.
Julia H. Oakley, Books, Food and Drink, Teachers' Manual for Instruction in Domestic Science (Classic Reprint), Teachers' Manual for Instruction in Domestic Science (Classic Reprint).
Teachers´ Manual for Instruction in Domestic Science (Classic Reprint) als Taschenbuch von Julia H. Oakley
ISBN: 9780282405205 bzw. 0282405208, in Englisch, Taschenbuch, neu.
Teachers' Manual for Instruction in Domestic Science (2016)
ISBN: 9781372796319 bzw. 1372796312, in Englisch, Wentworth Press, Taschenbuch, neu.
Von Händler/Antiquariat, Through The Stacks LLC, NY, Brockport, [RE:3].
We ship with delivery confirmation worldwide. We answer all e-mails within one business day. Trade paperback.
Teachers' Manual for Instruction in Domestic Science (Classic Reprint)
ISBN: 0365433837 bzw. 9780365433835, in Englisch, Forgotten Books, gebundenes Buch, neu, Nachdruck.
Teachers' Manual for Instruction in Domestic Science
ISBN: 9781372796333 bzw. 1372796339, in Englisch, Wentworth Press, gebundenes Buch, neu.
Teachers' Manual for Instruction in Domestic Science: Hardback: Wentworth Press: 9781372796333: 28 Aug 2016.