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100%: H. C. Gore: Unfermented Apple Juice als eBook von (ISBN: 9781473339231) 2017, in Englisch, auch als eBook.Nur diese Ausgabe anzeigen…
67%: H. C. Gore: Unfermented Apple Juice (Classic Reprint) als von (ISBN: 9780265429594) in Englisch, Broschiert.Nur diese Ausgabe anzeigen…
63%: H. C. Gore: Unfermented Apple Juice (Classic Reprint) als Taschenbuch von (ISBN: 9781334339226) FB &c Ltd, in Englisch, Taschenbuch.Nur diese Ausgabe anzeigen…
55%: H. C. Gore: The Cold Storage of Apple Cider als eBook von (ISBN: 9781473339101) 2017, in Englisch, auch als eBook.Nur diese Ausgabe anzeigen…
Unfermented Apple Juice als eBook von - 10 Angebote vergleichen
Bester Preis: € 5,46 (vom 04.09.2017)1
The Cold Storage of Apple Cider (2017)
EN NW EB DLISBN: 9781473339101 bzw. 1473339103, in Englisch, Vintage Cookery Books, Vintage Cookery Books, Vintage Cookery Books, neu, E-Book, elektronischer Download.
Lieferung aus: Vereinigte Staaten von Amerika, in-stock.
This book contains a classic study on the cold storage of apple cider by H.C. Gore. The experiment entailed preparing cider in a laboratory, cooling it rapidly to zero degrees celsius, storing it at the same temperature, and then observing it periodically. With detailed graphs, tables, and analyses, this volume will appeal to those with an interest in the history and development of brewing techniques. Contents include: "The Cold Storage of Apple Cider", "The Fruit used for the Experiment", "Preparation of the Cider", "Organoleptic Tests", "Chemical Analysis", "Discussion", and "Summary". Many vintage books such as this are increasingly scarce and expensive. We are republishing this volume now in an affordable, modern edition complete with a specially commissioned new introduction brewing beer.
This book contains a classic study on the cold storage of apple cider by H.C. Gore. The experiment entailed preparing cider in a laboratory, cooling it rapidly to zero degrees celsius, storing it at the same temperature, and then observing it periodically. With detailed graphs, tables, and analyses, this volume will appeal to those with an interest in the history and development of brewing techniques. Contents include: "The Cold Storage of Apple Cider", "The Fruit used for the Experiment", "Preparation of the Cider", "Organoleptic Tests", "Chemical Analysis", "Discussion", and "Summary". Many vintage books such as this are increasingly scarce and expensive. We are republishing this volume now in an affordable, modern edition complete with a specially commissioned new introduction brewing beer.
3
Unfermented Apple Juice (2017)
EN NW EB DLISBN: 9781473339231 bzw. 1473339235, in Englisch, Vintage Cookery Books, Vintage Cookery Books, Vintage Cookery Books, neu, E-Book, elektronischer Download.
Lieferung aus: Vereinigte Staaten von Amerika, in-stock.
This vintage book contains a comprehensive guide to making cider, with information on preservation, sterilisation, storage, carbonating, and more. "Unfermented Apple Juice" will be of considerable utility the modern reader with an interest in making cider, and would make for a valuable addition to collections of related literature. Contents include: "Introduction", "Sterilization of Apple juice", "In Wood", "Experiments with Barrels", "Experiments with Kegs", "Organoleptic Tests of the Juice from Kegs", "In Cans", "Conditioning of Processing", "Quality of Juice Obtained From Different Varieties", "Organoleptic Tests of Canned Juice" "Action of the Juice on the Tin of the Can", "Spoilage", "In Glass", et cetera. Many vintage books such as this are increasingly scarce and expensive. We are republishing this volume now in an affordable, modern edition complete with a specially commissioned new introduction on making cider.
This vintage book contains a comprehensive guide to making cider, with information on preservation, sterilisation, storage, carbonating, and more. "Unfermented Apple Juice" will be of considerable utility the modern reader with an interest in making cider, and would make for a valuable addition to collections of related literature. Contents include: "Introduction", "Sterilization of Apple juice", "In Wood", "Experiments with Barrels", "Experiments with Kegs", "Organoleptic Tests of the Juice from Kegs", "In Cans", "Conditioning of Processing", "Quality of Juice Obtained From Different Varieties", "Organoleptic Tests of Canned Juice" "Action of the Juice on the Tin of the Can", "Spoilage", "In Glass", et cetera. Many vintage books such as this are increasingly scarce and expensive. We are republishing this volume now in an affordable, modern edition complete with a specially commissioned new introduction on making cider.
5
Unfermented Apple Juice (Classic Reprint)
EN NWISBN: 9781334339226 bzw. 1334339228, in Englisch, FB &c Ltd, neu.
Lieferung aus: Kanada, In Stock, plus shipping.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
10
Unfermented Apple Juice (Classic Reprint)
EN HC NW RPISBN: 9780265429594 bzw. 0265429595, in Englisch, FB&C Ltd, gebundenes Buch, neu, Nachdruck.
Lieferung aus: Vereinigte Staaten von Amerika, In Stock.
Unfermented-apple-juice~~Herbert-Charles-Gore, Unfermented Apple Juice (Classic Reprint), Hardcover.
Unfermented-apple-juice~~Herbert-Charles-Gore, Unfermented Apple Juice (Classic Reprint), Hardcover.
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