Cook Like a Chef: Techniques, Tips and Secrets from the Professional Kitchen to Yours
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Bester Preis: € 3,37 (vom 14.01.2017)1
Cook Like a Chef: Techniques, Tips and Secrets from the Professional Kitchen to Yours
EN USISBN: 1552856127 bzw. 9781552856123, in Englisch, Whitecap Books, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, Lagernd.
cooking,genre fiction,literature and fiction,holiday cooking, Cook like a Chef shows that the skills required to prepare wonderful meals are accessible to everyone. Even the most intimidated home cook can learn about techniques and tools to make cooking a joyous and satisfying activity. The 14 chapters of the book guide you through creating basic recipe foundations such as rich stocks and pastry dough to soups, salads, entr�es, and desserts. With recipes such as Kumquat and Star Anise Braised Lamb Shank and Fig Tatin with Vanilla Mascarpone, your friends and family will be convinced that you can cook like a chef.
cooking,genre fiction,literature and fiction,holiday cooking, Cook like a Chef shows that the skills required to prepare wonderful meals are accessible to everyone. Even the most intimidated home cook can learn about techniques and tools to make cooking a joyous and satisfying activity. The 14 chapters of the book guide you through creating basic recipe foundations such as rich stocks and pastry dough to soups, salads, entr�es, and desserts. With recipes such as Kumquat and Star Anise Braised Lamb Shank and Fig Tatin with Vanilla Mascarpone, your friends and family will be convinced that you can cook like a chef.
2
Cook Like a Chef: Techniques, Tips and Secrets from the Professional Kitchen to Yours
EN PB NWISBN: 9781552856123 bzw. 1552856127, in Englisch, Whitecap Books, Limited, Taschenbuch, neu.
Lieferung aus: Vereinigte Staaten von Amerika, Lagernd.
Cook-Like-a-Chef~~Chris-Knight, Cook Like a Chef: Techniques, Tips and Secrets from the Professional Kitchen to Yours, Paperback.
Cook-Like-a-Chef~~Chris-Knight, Cook Like a Chef: Techniques, Tips and Secrets from the Professional Kitchen to Yours, Paperback.
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