Von dem Buch The Food of Italy haben wir 4 gleiche oder sehr ähnliche Ausgaben identifiziert!
Falls Sie nur an einem bestimmten Exempar interessiert sind, können Sie aus der folgenden Liste jenes wählen, an dem Sie interessiert sind:
100%: Sophie Braimbridge: The Food of Italy (ISBN: 9781740452861) 2000, Murdoch Books, in Englisch, Taschenbuch.Nur diese Ausgabe anzeigen…
100%: Sophie Braimbridge & Jo Glynn: The Food of Italy (ISBN: 9780864119360) 2000, Murdoch Books, in Englisch.Nur diese Ausgabe anzeigen…
100%: Sophie Braimbridge; Jo Glynn: The Food of Italy (ISBN: 9781552851487) Whitecap Books, Limited, in Englisch, Broschiert.Nur diese Ausgabe anzeigen…
100%: Jo Glynn, Sophie Braimbridge: The Food of Italy (a journey for food lovers) (ISBN: 9780681025820) 2008, in Englisch, Broschiert.Nur diese Ausgabe anzeigen…
The Food of Italy - 2 Angebote vergleichen
Bester Preis: € 1,07 (vom 22.03.2018)1
The Food of Italy (2000)
EN PB USISBN: 9781740452861 bzw. 1740452860, in Englisch, 296 Seiten, Murdoch Books, Taschenbuch, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 24 hours, Real shipping costs can differ.
Von Händler/Antiquariat, Last Page Books-Columbus.
A title that showcases the best food in Italy. Photographs and text throughout explore real Italian food, from making fresh filled pasta everyday or putting together a plate of antipasto, to ageing Parmesan in Modena and a mid-afternoon shot of espresso from a stand-up cafe. A section of basic recipes and glossary of Italian food and cooking terms complete all you need in the Italian kitchen. Paperback, Label: Murdoch Books, Murdoch Books, Product group: Book, Published: 2000-10-01, Studio: Murdoch Books, Sales rank: 1533630.
Von Händler/Antiquariat, Last Page Books-Columbus.
A title that showcases the best food in Italy. Photographs and text throughout explore real Italian food, from making fresh filled pasta everyday or putting together a plate of antipasto, to ageing Parmesan in Modena and a mid-afternoon shot of espresso from a stand-up cafe. A section of basic recipes and glossary of Italian food and cooking terms complete all you need in the Italian kitchen. Paperback, Label: Murdoch Books, Murdoch Books, Product group: Book, Published: 2000-10-01, Studio: Murdoch Books, Sales rank: 1533630.
2
The Food of Italy (2000)
EN PB NWISBN: 9781740452861 bzw. 1740452860, in Englisch, 296 Seiten, Murdoch Books, Taschenbuch, neu.
Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days, Real shipping costs can differ.
Von Händler/Antiquariat, Double Deuce Books.
A title that showcases the best food in Italy. Photographs and text throughout explore real Italian food, from making fresh filled pasta everyday or putting together a plate of antipasto, to ageing Parmesan in Modena and a mid-afternoon shot of espresso from a stand-up cafe. A section of basic recipes and glossary of Italian food and cooking terms complete all you need in the Italian kitchen. Paperback, Label: Murdoch Books, Murdoch Books, Product group: Book, Published: 2000-10-01, Studio: Murdoch Books, Sales rank: 1533630.
Von Händler/Antiquariat, Double Deuce Books.
A title that showcases the best food in Italy. Photographs and text throughout explore real Italian food, from making fresh filled pasta everyday or putting together a plate of antipasto, to ageing Parmesan in Modena and a mid-afternoon shot of espresso from a stand-up cafe. A section of basic recipes and glossary of Italian food and cooking terms complete all you need in the Italian kitchen. Paperback, Label: Murdoch Books, Murdoch Books, Product group: Book, Published: 2000-10-01, Studio: Murdoch Books, Sales rank: 1533630.
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