Island Kitchen: Modern Newfoundland Cooking - 3 Angebote vergleichen
Bester Preis: € 15,59 (vom 13.04.2017)1
Island Kitchen: An Ode To Newfoundland
EN NWISBN: 9781771030281 bzw. 1771030283, in Englisch, Creative Book Publishing, neu.
Lieferung aus: Kanada, In Stock, plus shipping.
Mark Mccrowe, Books, Food and Drink, International, Island Kitchen: An Ode To Newfoundland, Chopped Canada Champion chef Mark McCrowe has teamed up with fellow chef and photographer Sasha Okshevsky to present Island Kitchen: An Ode to Newfoundland. With a foreward by Chuck Hughes, this unique cookbook will document Newfoundland's up and coming culinary style, and various products and suppliers. Traditional indigenous ingredients and local artisan products are showcased in unique recipes that bring a new light to Newfoundland cuisine and help carry its tradition and culture to a new era. Island Kitchen is a celebration of the amazing food, tradition and people that make Newfoundland such a special place.
Mark Mccrowe, Books, Food and Drink, International, Island Kitchen: An Ode To Newfoundland, Chopped Canada Champion chef Mark McCrowe has teamed up with fellow chef and photographer Sasha Okshevsky to present Island Kitchen: An Ode to Newfoundland. With a foreward by Chuck Hughes, this unique cookbook will document Newfoundland's up and coming culinary style, and various products and suppliers. Traditional indigenous ingredients and local artisan products are showcased in unique recipes that bring a new light to Newfoundland cuisine and help carry its tradition and culture to a new era. Island Kitchen is a celebration of the amazing food, tradition and people that make Newfoundland such a special place.
2
Island Kitchen: An Ode to Newfoundland
EN USISBN: 1771030283 bzw. 9781771030281, in Englisch, Creative Publishers, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, In Stock.
cookbooks food and wine,regional and international,holiday cooking, Chopped Canada Champion chef Mark McCrowe has teamed up with fellow chef and photographer Sasha Okshevsky to present Island Kitchen: An Ode to Newfoundland. With a foreward by Chuck Hughes, this unique cookbook will document Newfoundland's up and coming culinary style, and various products and suppliers. Traditional indigenous ingredients and local artisan products are showcased in unique recipes that bring a new light to Newfoundland cuisine and help carry its tradition and culture to a new era. Island Kitchen is a celebration of the amazing food, tradition and people that make Newfoundland such a special place.
cookbooks food and wine,regional and international,holiday cooking, Chopped Canada Champion chef Mark McCrowe has teamed up with fellow chef and photographer Sasha Okshevsky to present Island Kitchen: An Ode to Newfoundland. With a foreward by Chuck Hughes, this unique cookbook will document Newfoundland's up and coming culinary style, and various products and suppliers. Traditional indigenous ingredients and local artisan products are showcased in unique recipes that bring a new light to Newfoundland cuisine and help carry its tradition and culture to a new era. Island Kitchen is a celebration of the amazing food, tradition and people that make Newfoundland such a special place.
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