The Cape Cod Fish and Seafood Cookbook : From Basic to Gourmet
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Bester Preis: € 0,83 (vom 28.12.2017)1
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The Cape Cod Fish & Seafood Cookbook: From Basic to Gourmet
EN PB US
ISBN: 9781888959277 bzw. 1888959274, in Englisch, Shank Painter Publishing, Taschenbuch, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, Shipping costs to: USA.
Von Händler/Antiquariat, Discover Books.
Shank Painter Publishing. Paperback. GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Possible ex library copy, that'll have the markings and stickers associated from the library. Accessories such as CD, codes, toys, may not be included.
Von Händler/Antiquariat, Discover Books.
Shank Painter Publishing. Paperback. GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Possible ex library copy, that'll have the markings and stickers associated from the library. Accessories such as CD, codes, toys, may not be included.
2
The Cape Cod Fish & Seafood Cookbook: From Basic to Gourmet (1998)
EN PB US
ISBN: 9781888959277 bzw. 1888959274, in Englisch, 232 Seiten, Shank Painter Publishing, Taschenbuch, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days, Real shipping costs can differ.
Von Händler/Antiquariat, HPB-Ruby.
Cape Cod is justly famous for its succulent seafood -- from the oysters of Wellfleet and the scallops of Chatham to the lobsters, clams and mussels found abundantly around the shore, and the fish swimming in local waters as well as the sport fish found offshore -- this bounty from the sea provides us with nothing less than a gourmet feast. The book describes the main types of seafood found around the shores of Cape Cod, providing information on purchasing, catching, and cleaning each species, plus recipes describing methods of preparation from basic to gourmet. Gathered over a period of 20 years from Cape Cod's finest chefs and amateur cooks, this collection of recipes runs the gamut from simple steamed clams to the great seafood stews of the world, adapted to local ingredients. Paperback, Label: Shank Painter Publishing, Shank Painter Publishing, Product group: Book, Published: 1998-08-21, Release date: 1998-08-21, Studio: Shank Painter Publishing, Sales rank: 758242.
Von Händler/Antiquariat, HPB-Ruby.
Cape Cod is justly famous for its succulent seafood -- from the oysters of Wellfleet and the scallops of Chatham to the lobsters, clams and mussels found abundantly around the shore, and the fish swimming in local waters as well as the sport fish found offshore -- this bounty from the sea provides us with nothing less than a gourmet feast. The book describes the main types of seafood found around the shores of Cape Cod, providing information on purchasing, catching, and cleaning each species, plus recipes describing methods of preparation from basic to gourmet. Gathered over a period of 20 years from Cape Cod's finest chefs and amateur cooks, this collection of recipes runs the gamut from simple steamed clams to the great seafood stews of the world, adapted to local ingredients. Paperback, Label: Shank Painter Publishing, Shank Painter Publishing, Product group: Book, Published: 1998-08-21, Release date: 1998-08-21, Studio: Shank Painter Publishing, Sales rank: 758242.
3
Symbolbild
The Cape Cod Fish & Seafood Cookbook: From Basic to Gourmet
EN US
ISBN: 9781888959277 bzw. 1888959274, in Englisch, Shank Painter Publishing, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, free shipping to: USA.
Von Händler/Antiquariat, Better World Books.
Shank Painter Publishing. Used - Good. Former Library book. Shows some signs of wear, and may have some markings on the inside. 100% Money Back Guarantee. Shipped to over one million happy customers. Your purchase benefits world literacy!
Von Händler/Antiquariat, Better World Books.
Shank Painter Publishing. Used - Good. Former Library book. Shows some signs of wear, and may have some markings on the inside. 100% Money Back Guarantee. Shipped to over one million happy customers. Your purchase benefits world literacy!
4
The Cape Cod Fish & Seafood Cookbook: From Basic to Gourmet (1998)
EN US
ISBN: 9781888959277 bzw. 1888959274, in Englisch, Shank Painter Publishing, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, Free shipping.
Von Händler/Antiquariat, Better World Books [51315977], Mishawaka, IN, U.S.A.
Former Library book. Shows some signs of wear, and may have some markings on the inside.
Von Händler/Antiquariat, Better World Books [51315977], Mishawaka, IN, U.S.A.
Former Library book. Shows some signs of wear, and may have some markings on the inside.
5
Symbolbild
The Cape Cod Fish & Seafood Cookbook: From basic to Gourmet (1998)
EN PB US
ISBN: 9781888959277 bzw. 1888959274, in Englisch, Shank Painter Publishing, Taschenbuch, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, Shipping costs to: USA.
Von Händler/Antiquariat, Ergodebooks.
Shank Painter Publishing, 1998-08-21. 3rd. Paperback. Good.
Von Händler/Antiquariat, Ergodebooks.
Shank Painter Publishing, 1998-08-21. 3rd. Paperback. Good.
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