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100%: Maciej Nodzynski: Degradation of Ascorbic Acid in Different Temperatures. The Influence of Temperature on Vitamin C (ISBN: 9783346473462) 2021, GRIN Verlag, in Englisch, Taschenbuch.Nur diese Ausgabe anzeigen…
100%: Nodzynski, Maciej: Degradation of Ascorbic Acid in Different Temperatures. The Influence of Temperature on Vitamin C (eBook, PDF) (ISBN: 9783346473455) GRIN Verlag, in Deutsch.Nur diese Ausgabe anzeigen…
Degradation of Ascorbic Acid in Different Temperatures. The Influence of Temperature on Vitamin C
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Bester Preis: € 13,99 (vom 31.10.2021)1
Degradation of Ascorbic Acid in Different Temperatures. The Influence of Temperature on Vitamin C (2021)
~EN PB NWISBN: 9783346473462 bzw. 3346473465, vermutlich in Englisch, GRIN Verlag, Taschenbuch, neu.
Lieferung aus: Deutschland, Versandkostenfrei.
Von Händler/Antiquariat, AHA-BUCH GmbH [51283250], Einbeck, Germany.
nach der Bestellung gedruckt Neuware - Scientific Essay from the year 2021 in the subject Chemistry - Food Chemistry, grade: 7 (IB), language: English, abstract: This paper aims to investigate how different temperatures influence the degradation of vitamin C as well as to clarify the preconception about this vitamin. More specifically, the relationship between the temperature and the concentration of vitamin C will be researched. The research suggests that vitamin C degrades in elevated temperatures so it is highly probable that it also degrades in hot tea and other hot beverages. Consequently, vitamin C is rather not the component of hot tea with lemon juice that provides curative properties, opposite to what many people believe.The subject is important because it extends the knowledge about how vitamin C degrades in different temperatures and how to handle this vitamin properly. The research shows at which temperature vitamin C is most effective and this information could be useful for pharmaceutical companies when improving the effectiveness and medicinal properties of drugs where vitamin C is the main constituent. The investigation uses the method of redox titration of vitamin C with iodine solution and the detailed information about this process is presented. 16 pp. Englisch, Books.
Von Händler/Antiquariat, AHA-BUCH GmbH [51283250], Einbeck, Germany.
nach der Bestellung gedruckt Neuware - Scientific Essay from the year 2021 in the subject Chemistry - Food Chemistry, grade: 7 (IB), language: English, abstract: This paper aims to investigate how different temperatures influence the degradation of vitamin C as well as to clarify the preconception about this vitamin. More specifically, the relationship between the temperature and the concentration of vitamin C will be researched. The research suggests that vitamin C degrades in elevated temperatures so it is highly probable that it also degrades in hot tea and other hot beverages. Consequently, vitamin C is rather not the component of hot tea with lemon juice that provides curative properties, opposite to what many people believe.The subject is important because it extends the knowledge about how vitamin C degrades in different temperatures and how to handle this vitamin properly. The research shows at which temperature vitamin C is most effective and this information could be useful for pharmaceutical companies when improving the effectiveness and medicinal properties of drugs where vitamin C is the main constituent. The investigation uses the method of redox titration of vitamin C with iodine solution and the detailed information about this process is presented. 16 pp. Englisch, Books.
2
Degradation of Ascorbic Acid in Different Temperatures. The Influence of Temperature on Vitamin C
~EN PB NWISBN: 3346473465 bzw. 9783346473462, vermutlich in Englisch, GRIN Verlag, Taschenbuch, neu.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
3
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Degradation of Ascorbic Acid in Different Temperatures. The Influence of Temperature on Vitamin C (2021)
~EN NW RPISBN: 9783346473462 bzw. 3346473465, vermutlich in Englisch, 16 Seiten, GRIN Verlag, neu, Nachdruck.
Lieferung aus: Deutschland, Versandkosten nach: Deutschland.
Von Händler/Antiquariat, Moluna GmbH, [5901482].
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
Von Händler/Antiquariat, Moluna GmbH, [5901482].
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
4
Degradation of Ascorbic Acid in Different Temperatures. The Influence of Temperature on Vitamin C (eBook, PDF)
~DE NWISBN: 9783346473455 bzw. 3346473457, vermutlich in Deutsch, GRIN Verlag, neu.
Lieferung aus: Österreich, Sofort per Download lieferbar, Versandkostenfrei innerhalb von Deutschland.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
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