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Diabetes and Protein Glycosylation. Measurement and Biologic Relevance
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Preise | Nov. 16 | Apr. 18 | Dez. 18 |
---|---|---|---|
Schnitt | € 207,32 | € 88,99 | € 72,20 |
Nachfrage |
Diabetes and Protein Glycosylation. Measurement and Biologic Relevance (1986)
ISBN: 9783540962977 bzw. 3540962972, in Deutsch, Springer-Verlag Berlin and Heidelberg GmbH & Co. K, gebraucht.
140 Seiten Gepflegtes ehemaliges Bibliotheksexemplar mit den üblichen Kennzeichnungen (z.B. Barcode und Inventarisierungsnummer); in der Regel foliiert (Umschlag aus selbstklebender Folie). Zustand unter Berücksichtigung des Alters gut. Tagesaktueller, sicherer und weltweiter Versand. Wir liefern grundsätzlich mit beiliegender Rechnung. 311654.01 Sprache: Deutsch Gewicht in Gramm: 3901, Books.
Diabetes and Protein Glycosylation. Measurement and Biologic Relevance (1986)
ISBN: 9783540962977 bzw. 3540962972, in Deutsch, Springer-Verlag Berlin and Heidelberg GmbH & Co. K, gebundenes Buch, gebraucht.
Von Händler/Antiquariat, g!e!t!b!o!o!k!s.
Hardcover, תבנית: Import, תווית: Springer-Verlag Berlin and Heidelberg GmbH & Co. K, Springer-Verlag Berlin and Heidelberg GmbH & Co. K, קבוצת המוצרים: Book, לאור: 1986-12-31, סטודיו: Springer-Verlag Berlin and Heidelberg GmbH & Co. K.
Diabetes and Protein Glycosylation. Measurement and Biologic Relevance (1986)
ISBN: 9783540962977 bzw. 3540962972, in Deutsch, Springer-Verlag Berlin and Heidelberg GmbH & Co. K, gebraucht.
Von Händler/Antiquariat, getbooks GmbH, [4040832].
140 Seiten Gebundene Ausgabe Gepflegtes ehemaliges Bibliotheksexemplar mit den üblichen Kennzeichnungen (z.B. Barcode und Inventarisierungsnummer) in der Regel foliiert (Umschlag aus selbstklebender Folie). Zustand unter Berücksichtigung des Alters gut. Tagesaktueller, sicherer und weltweiter Versand. Wir liefern grundsätzlich mit beiliegender Rechnung. 311654.01, 1986. gebraucht gut, 3901g, Internationaler Versand, offene Rechnung (Vorkasse vorbehalten), Banküberweisung.
Diabetes and Protein Glycosylation. Measurement and Biologic Relevance (1986)
ISBN: 9783540962977 bzw. 3540962972, in Deutsch, Springer-Verlag Berlin and Heidelberg GmbH & Co. K.
Von Händler/Antiquariat, getbooks GmbH, 65510 Idstein.
140 Seiten Gebundene Ausgabe Gepflegtes ehemaliges Bibliotheksexemplar mit den üblichen Kennzeichnungen (z.B. Barcode und Inventarisierungsnummer); in der Regel foliiert (Umschlag aus selbstklebender Folie). Zustand unter Berücksichtigung des Alters gut. Tagesaktueller, sicherer und weltweiter Versand. Wir liefern grundsätzlich mit beiliegender Rechnung. 311654.01 Versand D: 6,00 EUR Diabetologie.
Diabetes and Protein Glycosylation: Measurement and Biologic Relevance (1986)
ISBN: 9783540962977 bzw. 3540962972, in Deutsch, 140 Seiten, Springer-Verlag Berlin and Heidelberg GmbH & Co. K, gebundenes Buch, gebraucht.
Von Händler/Antiquariat, g-e-t-b-o-o-k-s.
Gebundene Ausgabe, תווית: Springer-Verlag Berlin and Heidelberg GmbH & Co. K, Springer-Verlag Berlin and Heidelberg GmbH & Co. K, קבוצת המוצרים: Book, לאור: 1986-12-31, סטודיו: Springer-Verlag Berlin and Heidelberg GmbH & Co. K.
Diabetes and Protein Glycosylation: Measurement and Biologic Relevance (1986)
ISBN: 9783540962977 bzw. 3540962972, in Deutsch, 140 Seiten, Springer-Verlag Berlin and Heidelberg GmbH & Co. K, gebundenes Buch, gebraucht.
Von Händler/Antiquariat, g-e-t-b-o-o-k-s.
Gebundene Ausgabe, Label: Springer-Verlag Berlin and Heidelberg GmbH & Co. K, Springer-Verlag Berlin and Heidelberg GmbH & Co. K, Produktgruppe: Book, Publiziert: 1986-12-31, Studio: Springer-Verlag Berlin and Heidelberg GmbH & Co. K.
Diabetes and Protein Glycosylation. Measurement and Biologic Relevance (1986)
ISBN: 3540962972 bzw. 9783540962977, in Deutsch, Springer-Verlag Berlin and Heidelberg GmbH & Co. K, gebraucht.
Gebundene Ausgabe 140 Seiten Gebundene Ausgabe Gepflegtes ehemaliges Bibliotheksexemplar mit den üblichen Kennzeichnungen (z.B. Barcode und Inventarisierungsnummer); in der Regel foliiert (Umschlag aus selbstklebender Folie). Zustand unter Berücksichtigung des Alters gut. Tagesaktueller, sicherer und weltweiter Versand. Wir liefern grundsätzlich mit beiliegender Rechnung. 311654.01 Diabetologie, gebraucht; gut.
Diabetes and Protein Glycosylation, Measurement and Biologic Relevance (2015)
ISBN: 9781461249382 bzw. 1461249384, in Englisch, Springer, neu, E-Book.
bol.com.
In the years since the initial discovery that blood from diabetic patients contains increased amounts of a posttranslationally gluco sylated form of hemoglobin (hemoglobin Ale)' an impressive number of studies have clarified and expanded the use of glycohemoglobin levels to assess disease status. Many other structural proteins have been shown to undergo similar changes, including proteins from tissues most commonly affected in diabetes (e.g., lens, aorta, peripheral nerve, basement membrane). Th... In the years since the initial discovery that blood from diabetic patients contains increased amounts of a posttranslationally gluco sylated form of hemoglobin (hemoglobin Ale)' an impressive number of studies have clarified and expanded the use of glycohemoglobin levels to assess disease status. Many other structural proteins have been shown to undergo similar changes, including proteins from tissues most commonly affected in diabetes (e.g., lens, aorta, peripheral nerve, basement membrane). Thus, the nonenzymatic glycosylation of hemoglobin emerges as an invaluable model for the pathogenesis of certain chronic diabetes complications. In addition to reviewing a wealth of investigative possibilities in the area of these chronic complications-including eye, kidney, nerve, and vascular disease-Dr. Cohen indicates how enhanced nonenzymatic glycosylation in uncontrolled diabetes underscores the pressing need for maintenance of long-term euglycemia. Dr. Cohen is an endocrinologist and diabetes specialist whose research activities have largely focused on the chemistry and metabo lism of the basement membrane in diabetes. This superb monograph on nonenzymatic glycosylation clearly shows the major trends of her past and present research and clinical activities. This book is beautifully written and a pleasure to read. It provides great insight into the mechanisms of the pathogenesis of the oom- vii viii Foreword cations of diabetes and should be of immense value not only to basic and clinical investigators, but also to internists, diabetologists, and endocrinologists in clinical practice. Productinformatie:Taal: Engels;Gewicht: 390,00 gram;Formaat: ePub met kopieerbeveiliging (DRM) van Adobe;Kopieerrechten: Het kopiëren van (delen van) de pagina's is niet toegestaan ;Geschikt voor: Alle e-readers te koop bij bol.com (of compatible met Adobe DRM). Telefoons/tablets met Google Android (1.6 of hoger) voorzien van bol.com boekenbol app. PC en Mac met Adobe reader software;ISBN10: 1461249384;ISBN13: 9781461249382; Engels | Ebook | 2015.
Diabetes and Protein Glycosylation, Measurement and Biologic Relevance (2012)
ISBN: 9781461249382 bzw. 1461249384, in Englisch, Springer, neu, E-Book.
bol.com.
In the years since the initial discovery that blood from diabetic patients contains increased amounts of a posttranslationally gluco sylated form of hemoglobin (hemoglobin Ale)' an impressive number of studies have clarified and expanded the use of glycohemoglobin levels to assess disease status. Many other structural proteins have been shown to undergo similar changes, including proteins from tissues most commonly affected in diabetes (e.g., lens, aorta, peripheral nerve, basement membrane). Th... In the years since the initial discovery that blood from diabetic patients contains increased amounts of a posttranslationally gluco sylated form of hemoglobin (hemoglobin Ale)' an impressive number of studies have clarified and expanded the use of glycohemoglobin levels to assess disease status. Many other structural proteins have been shown to undergo similar changes, including proteins from tissues most commonly affected in diabetes (e.g., lens, aorta, peripheral nerve, basement membrane). Thus, the nonenzymatic glycosylation of hemoglobin emerges as an invaluable model for the pathogenesis of certain chronic diabetes complications. In addition to reviewing a wealth of investigative possibilities in the area of these chronic complications-including eye, kidney, nerve, and vascular disease-Dr. Cohen indicates how enhanced nonenzymatic glycosylation in uncontrolled diabetes underscores the pressing need for maintenance of long-term euglycemia. Dr. Cohen is an endocrinologist and diabetes specialist whose research activities have largely focused on the chemistry and metabo lism of the basement membrane in diabetes. This superb monograph on nonenzymatic glycosylation clearly shows the major trends of her past and present research and clinical activities. This book is beautifully written and a pleasure to read. It provides great insight into the mechanisms of the pathogenesis of the oom- vii viii Foreword cations of diabetes and should be of immense value not only to basic and clinical investigators, but also to internists, diabetologists, and endocrinologists in clinical practice.Taal: Engels;Gewicht: 390,00 gram;Formaat: ePub met kopieerbeveiliging (DRM) van Adobe;Kopieerrechten: Het kopiëren van (delen van) de pagina's is niet toegestaan ;Geschikt voor: Alle e-readers geschikt voor ebooks in ePub formaat. Tablet of smartphone voorzien van een app zoals de bol.com Kobo app.;Verschijningsdatum: december 2012;ISBN10: 1461249384;ISBN13: 9781461249382; Engelstalig | Ebook | 2012.
Diabetes and Protein Glycosylation (2012)
ISBN: 9781461249382 bzw. 1461249384, in Englisch, Springer, Springer, Springer, neu, E-Book, elektronischer Download.
In the years since the initial discovery that blood from diabetic patients contains increased amounts of a posttranslationally gluco- sylated form of hemoglobin (hemoglobin Ale)' an impressive number of studies have clarified and expanded the use of glycohemoglobin levels to assess disease status. Many other structural proteins have been shown to undergo similar changes, including proteins from tissues most commonly affected in diabetes (e.g, lens, aorta, peripheral nerve, basement membrane). Thus, the nonenzymatic glycosylation of hemoglobin emerges as an invaluable model for the pathogenesis of certain chronic diabetes complications. In addition to reviewing a wealth of investigative possibilities in the area of these chronic complications-including eye, kidney, nerve, and vascular disease-Dr. Cohen indicates how enhanced nonenzymatic glycosylation in uncontrolled diabetes underscores the pressing need for maintenance of long-term euglycemia. Dr. Cohen is an endocrinologist and diabetes specialist whose research activities have largely focused on the chemistry and metabo- lism of the basement membrane in diabetes. This superb monograph on nonenzymatic glycosylation clearly shows the major trends of her past and present research and clinical activities. This book is beautifully written and a pleasure to read. It provides great insight into the mechanisms of the pathogenesis of the oom- vii viii Foreword cations of diabetes and should be of immense value not only to basic and clinical investigators, but also to internists, diabetologists, and endocrinologists in clinical practice.