Japanese Knives and Sharpening Techniques - 3 Angebote vergleichen
Bester Preis: € 16,08 (vom 06.04.2017)1
Japanese Knives And Sharpening Techniques
EN NWISBN: 9784416615737 bzw. 4416615736, in Englisch, Nippan IPS, neu.
Lieferung aus: Kanada, 入荷, プラス送料.
Gassan Yoshitaka Cutlety, Books, Food and Drink, Reference, Japanese Knives And Sharpening Techniques, Recently traditional Japanese kitchen knives are gaining as high recognition and attention as the Japanese food itself. This book covers everything on knives, from Japanese and Chinese to western, from their styles, features, basic knowledge of knives to sharpening stones and techniques in a single volume. Written in both English and Japanese, this book will appeal to those who desire to learn about Japanese knives and sharpening techniques, or who wish to introduce this rich culture to people outside of Japan.
Gassan Yoshitaka Cutlety, Books, Food and Drink, Reference, Japanese Knives And Sharpening Techniques, Recently traditional Japanese kitchen knives are gaining as high recognition and attention as the Japanese food itself. This book covers everything on knives, from Japanese and Chinese to western, from their styles, features, basic knowledge of knives to sharpening stones and techniques in a single volume. Written in both English and Japanese, this book will appeal to those who desire to learn about Japanese knives and sharpening techniques, or who wish to introduce this rich culture to people outside of Japan.
3
Japanese Knives and Sharpening Techniques
EN PB NWISBN: 9784416615737 bzw. 4416615736, in Englisch, Nippan IPS, Taschenbuch, neu.
Lieferung aus: Vereinigte Staaten von Amerika, 入荷, プラス送料.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
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