Standardization of citrus cultivation techniques(Chinese Edition)
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Standardization of citrus cultivation techniques(Chinese Edition)(Old-Used) GAN JU BIAO ZHUN HUA ZAI PEI JI SHU (2010)
~EN PB NWISBN: 9787535241061 bzw. 7535241069, vermutlich in Englisch, Hubei Science and Technology Pub. Date :2010-08-01 version 2, Taschenbuch, neu.
Lieferung aus: China, Volksrepublik, Versandkosten nach: DEU.
Von Händler/Antiquariat, cninternationalseller.
Hubei Science and Technology Pub. Date :2010-08-01 version 2. paperback. New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Pages Number: 123 Publisher: Hubei Science and Technology Pub. Date :2010-08-01 version 2. Contents: A dynamic domestic and foreign citrus production (a) the basic situation of China's citrus industry. (b) a basic overview of the world's citrus production (c) World citrus industry trends Second. the source for the development of Chinese citrus varieties (a) the main types of citrus (b) the main source for Chinese varieties (c) citrus variety improvement should be noted that the three. choose ... Satisfaction guaranteed,or money back.
Von Händler/Antiquariat, cninternationalseller.
Hubei Science and Technology Pub. Date :2010-08-01 version 2. paperback. New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Pages Number: 123 Publisher: Hubei Science and Technology Pub. Date :2010-08-01 version 2. Contents: A dynamic domestic and foreign citrus production (a) the basic situation of China's citrus industry. (b) a basic overview of the world's citrus production (c) World citrus industry trends Second. the source for the development of Chinese citrus varieties (a) the main types of citrus (b) the main source for Chinese varieties (c) citrus variety improvement should be noted that the three. choose ... Satisfaction guaranteed,or money back.
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Standardization of citrus cultivation techniques(Chinese Edition) (2010)
~EN PB NWISBN: 9787535241061 bzw. 7535241069, vermutlich in Englisch, Taschenbuch, neu.
Von Händler/Antiquariat, liu xing [54261761], JiangSu, JS, China.
Language:Chinese.Pages Number: 123 Publisher: Hubei Science and Technology Pub. Date :2010-08-01 version 2. Contents: A dynamic domestic and foreign citrus production (a) the basic situation of China's citrus industry. (b) a basic overview of the world's citrus production (c) World citrus industry trends Second. the source for the development of Chinese citrus varieties (a) the main types of citrus (b) the main source for Chinese varieties (c) citrus variety improvement should be noted that t.
Language:Chinese.Pages Number: 123 Publisher: Hubei Science and Technology Pub. Date :2010-08-01 version 2. Contents: A dynamic domestic and foreign citrus production (a) the basic situation of China's citrus industry. (b) a basic overview of the world's citrus production (c) World citrus industry trends Second. the source for the development of Chinese citrus varieties (a) the main types of citrus (b) the main source for Chinese varieties (c) citrus variety improvement should be noted that t.
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