Guiyang Food [Paperback](Chinese Edition)(Old-Used) MEI [ PING ZHUANG ]
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Bester Preis: € 5,38 (vom 15.05.2017)1
贵阳美食 (2010)
NWISBN: 9787806628300 bzw. 7806628304, Sprache unbekannt, 197 Seiten, 贵州科技出版社, neu.
Lieferung aus: China, Volksrepublik, 通常在 1 到 2 个工作日内发货.
Von Händler/Antiquariat, 新华文轩网络书店.
《贵阳美食》从贵阳饮食的历史昌盛时期——明代开始，概述了有关从明朝至清末的菜品及文化历程，真实地反映了贵阳地方民俗菜的形成和发展过程；又以民国初年至新中国成立时为一个历史段落，介绍了贵阳传统菜肴的基本形成情况。书中还重点推出了贵阳目前在市场上广受欢迎、订购率高、颇具代表性的时尚菜品，同时分别介绍了少数民族菜、清真菜、素食、火锅、宴席等，较为全面、真实地反映了贵阳美食当下的现状。另外我们还对花溪、乌当、息烽等贵阳市区域性美食做了特别介绍，其中穿插了一些地方风情图片，丰富了《贵阳美食》的视觉感，给读者以美的享受。, 平装, 版: 第1版, 标签: 贵州科技出版社, 贵州科技出版社, 产品组: Book, 出版: 2010-04-01, 工作室: 贵州科技出版社, 销售排名: 1262167.
Von Händler/Antiquariat, 新华文轩网络书店.
《贵阳美食》从贵阳饮食的历史昌盛时期——明代开始，概述了有关从明朝至清末的菜品及文化历程，真实地反映了贵阳地方民俗菜的形成和发展过程；又以民国初年至新中国成立时为一个历史段落，介绍了贵阳传统菜肴的基本形成情况。书中还重点推出了贵阳目前在市场上广受欢迎、订购率高、颇具代表性的时尚菜品，同时分别介绍了少数民族菜、清真菜、素食、火锅、宴席等，较为全面、真实地反映了贵阳美食当下的现状。另外我们还对花溪、乌当、息烽等贵阳市区域性美食做了特别介绍，其中穿插了一些地方风情图片，丰富了《贵阳美食》的视觉感，给读者以美的享受。, 平装, 版: 第1版, 标签: 贵州科技出版社, 贵州科技出版社, 产品组: Book, 出版: 2010-04-01, 工作室: 贵州科技出版社, 销售排名: 1262167.
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Guiyang Food [Paperback](Chinese Edition)(Old-Used) MEI [ PING ZHUANG ] (2010)
PB NWISBN: 9787806628300 bzw. 7806628304, Sprache unbekannt, Guizhou Science and Technology Press; 1st edition, Taschenbuch, neu.
Lieferung aus: China, Volksrepublik, Versandkostenfrei nach: DEU.
Von Händler/Antiquariat, cninternationalseller.
Guizhou Science and Technology Press; 1st edition. paperback. New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pages Number: 197 Language: Chinese. Publisher: Guizhou Science and Technology Press; 1 (April 1. 2010). Guiyang food diet history from Guiyang periods of prosperity - Ming Dynasty. an overview of For the dishes from the Ming Dynasty to the Qing Dynasty and cultural history. a true reflection of the local folk cuisine Guiyang formation and development; Youyi early Republic to the new China was founded as a historical passage. Guiyang introduces the basic formation of traditional di... Satisfaction guaranteed,or money back.
Von Händler/Antiquariat, cninternationalseller.
Guizhou Science and Technology Press; 1st edition. paperback. New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pages Number: 197 Language: Chinese. Publisher: Guizhou Science and Technology Press; 1 (April 1. 2010). Guiyang food diet history from Guiyang periods of prosperity - Ming Dynasty. an overview of For the dishes from the Ming Dynasty to the Qing Dynasty and cultural history. a true reflection of the local folk cuisine Guiyang formation and development; Youyi early Republic to the new China was founded as a historical passage. Guiyang introduces the basic formation of traditional di... Satisfaction guaranteed,or money back.
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Guiyang cuisine(Chinese Edition) MEI (2010)
PB NWISBN: 9787806628300 bzw. 7806628304, Sprache unbekannt, Guizhou Science and Technology Press, Taschenbuch, neu.
Lieferung aus: China, Volksrepublik, Versandkostenfrei nach: DEU.
Von Händler/Antiquariat, cninternationalseller.
Guizhou Science and Technology Press, 2010-04-01. paperback. New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2010-04-01 Pages: 1 Language: Chinese Publisher: Guizhou Science and Technology Press. the book is the store open-shelf library . please contact a customer service representative before making QQ472694045. confirm the goods with books and inventory. Special Note : Only books purchased through Confucius network to enjoy discount. Satisfaction guaranteed,or money back.
Von Händler/Antiquariat, cninternationalseller.
Guizhou Science and Technology Press, 2010-04-01. paperback. New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2010-04-01 Pages: 1 Language: Chinese Publisher: Guizhou Science and Technology Press. the book is the store open-shelf library . please contact a customer service representative before making QQ472694045. confirm the goods with books and inventory. Special Note : Only books purchased through Confucius network to enjoy discount. Satisfaction guaranteed,or money back.
4
Guiyang cuisine(Chinese Edition)
PB NWISBN: 9787806628300 bzw. 7806628304, Sprache unbekannt, Taschenbuch, neu.
Von Händler/Antiquariat, liu xing [54261761], JiangSu, JS, China.
Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2010-04-01 Pages: 1 Language: Chinese Publisher: Guizhou Science and Technology Press. the book is the store open-shelf library . please contact a customer service representative before making QQ472694045. confirm the goods with books and inventory. Special Note : Only books purchased through Confucius network to enjoy discount.Four Satisfaction guaranteed,or money back.
Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2010-04-01 Pages: 1 Language: Chinese Publisher: Guizhou Science and Technology Press. the book is the store open-shelf library . please contact a customer service representative before making QQ472694045. confirm the goods with books and inventory. Special Note : Only books purchased through Confucius network to enjoy discount.Four Satisfaction guaranteed,or money back.
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](/c-9787806628300-4.jpg "9787806628300 - GUI YANG SHI SHANG WU JU: Guiyang Food [Paperback](Chinese Edition)")
Guiyang Food [Paperback](Chinese Edition)
PB NW FEISBN: 9787806628300 bzw. 7806628304, Sprache unbekannt, Guizhou Science and Technology Press; 1st edition, Taschenbuch, neu, Erstausgabe.
Von Händler/Antiquariat, liu xing [54261761], JiangSu, JS, China.
Language:Chinese.Author:GUI YANG SHI SHANG WU JU.Binding:Soft cover.Publisher:Guizhou Science and Technology Press; 1st edition.
Language:Chinese.Author:GUI YANG SHI SHANG WU JU.Binding:Soft cover.Publisher:Guizhou Science and Technology Press; 1st edition.
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