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100%: Kumar, Prasenjeet: The Ultimate Guide to Cooking Fish the Indian Way (ISBN: 9788195851348) Prasen Publishers LLP.
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100%: Prasenjeet Kumar: The Ultimate Guide to Cooking Fish the Indian Way (ISBN: 9781512106367) CreateSpace Publishing, in Englisch, Taschenbuch.
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100%: Prasenjeet Kumar: The Ultimate Guide to Cooking Fish the Indian Way (How To Cook Everything In A Jiffy, 3) (ISBN: 9781513094182) 2015, Prasenjeet, Prasenjeet, Prasenjeet, in Englisch, auch als eBook.
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The Ultimate Guide to Cooking Fish the Indian Way - 5 Angebote vergleichen
Bester Preis: € 17,99 (vom 01.04.2024)1
The Ultimate Guide to Cooking Fish the Indian Way (2015)
EN NW EB DL
ISBN: 9781513094182 bzw. 1513094181, in Englisch, Prasenjeet, Prasenjeet, Prasenjeet, neu, E-Book, elektronischer Download.
Lieferung aus: Frankreich, in-stock.
43 Mouth-watering Ways to Cooking Fish in a JIFFY as Only Indians Can *Bonus Link inside: 204-page "The Ultimate Guide to Cooking Rice the Indian Way" at no cost with this book* From Prasenjeet Kumar, the #1 best-selling author of the "Cooking In A Jiffy" series of cookbooks, comes the Ultimate Guide to Cooking Fish with such exotic spices and taste that you will be left asking for more. So say bye to the boring boiled and broiled ways to make fish and prawn dishes and let this new book open your eyes to the wonderful possibilities of cooking fish the way northern, southern, eastern and western Indians do. There are six starter (or dry) dishes, 14 curries, 12 prawn dishes, and 4 ways to cook fish head and eggs (caviar) the Indian way. For the spice-challenged or nostalgia ridden folks, there are 7 dishes from the days of the British Raj. So if you were wondering how to incorporate this superb, dripping with long strands of polyunsaturated essential omega-3 fatty acids (that the human body can't naturally produce), low-calorie, high quality protein rich white meat in your daily diet, just grab this book with both your hands.
43 Mouth-watering Ways to Cooking Fish in a JIFFY as Only Indians Can *Bonus Link inside: 204-page "The Ultimate Guide to Cooking Rice the Indian Way" at no cost with this book* From Prasenjeet Kumar, the #1 best-selling author of the "Cooking In A Jiffy" series of cookbooks, comes the Ultimate Guide to Cooking Fish with such exotic spices and taste that you will be left asking for more. So say bye to the boring boiled and broiled ways to make fish and prawn dishes and let this new book open your eyes to the wonderful possibilities of cooking fish the way northern, southern, eastern and western Indians do. There are six starter (or dry) dishes, 14 curries, 12 prawn dishes, and 4 ways to cook fish head and eggs (caviar) the Indian way. For the spice-challenged or nostalgia ridden folks, there are 7 dishes from the days of the British Raj. So if you were wondering how to incorporate this superb, dripping with long strands of polyunsaturated essential omega-3 fatty acids (that the human body can't naturally produce), low-calorie, high quality protein rich white meat in your daily diet, just grab this book with both your hands.
2
The Ultimate Guide to Cooking Fish the Indian Way
NW
ISBN: 9788195851348 bzw. 8195851347, Sprache unbekannt, Prasen Publishers LLP, neu.
Lieferung aus: Deutschland, zzgl. Versandkosten.
43 Mouth-watering Ways to Cooking Fish in a JIFFY as Only Indians Can From Prasenjeet Kumar, the #1 best-selling author of the "Cooking In A Jiffy" series of cookbooks, comes the Ultimate Guide to Cooking Fish with such exotic spices and taste that you will be left asking for more. So say bye to the boring boiled and broiled ways to make fish and prawn dishes and let this new book open your eyes to the wonderful possibilities of cooking fish the way Northern, Southern, Eastern and Western Indians do. There are six starter (or dry) dishes, 14 curries, 12 prawn dishes, and 4 ways to cook fish head and eggs (caviar) the Indian way. For the spice-challenged or nostalgia ridden folks, there are 7 dishes from the days of the British Raj. So if you were wondering how to incorporate this superb, dripping with long strands of polyunsaturated essential omega-3 fatty acids (that the human body can't naturally produce), low-calorie, high quality protein rich white meat in your daily diet, just grab this book with both your hands.
43 Mouth-watering Ways to Cooking Fish in a JIFFY as Only Indians Can From Prasenjeet Kumar, the #1 best-selling author of the "Cooking In A Jiffy" series of cookbooks, comes the Ultimate Guide to Cooking Fish with such exotic spices and taste that you will be left asking for more. So say bye to the boring boiled and broiled ways to make fish and prawn dishes and let this new book open your eyes to the wonderful possibilities of cooking fish the way Northern, Southern, Eastern and Western Indians do. There are six starter (or dry) dishes, 14 curries, 12 prawn dishes, and 4 ways to cook fish head and eggs (caviar) the Indian way. For the spice-challenged or nostalgia ridden folks, there are 7 dishes from the days of the British Raj. So if you were wondering how to incorporate this superb, dripping with long strands of polyunsaturated essential omega-3 fatty acids (that the human body can't naturally produce), low-calorie, high quality protein rich white meat in your daily diet, just grab this book with both your hands.
3
The Ultimate Guide to Cooking Fish the Indian Way
EN NW
ISBN: 9781512106367 bzw. 1512106364, in Englisch, neu.
Lieferung aus: Vereinigtes Königreich Großbritannien und Nordirland, in-stock.
43 Mouth-watering Ways to Cooking Fish in a JIFFY as Only Indians Can*Bonus Link inside: 204-page The Ultimate Guide to Cooking Rice the Indian Way FREE with this book*From Prasenjeet Kumar, the #1 best-selling author of the Cooking In A Jiffy series of cookbooks, comes the Ultimate Guide to Cooking Fish with such exotic spices and taste that you will be left asking for more. So say bye to the boring boiled and broiled ways to make fish and prawn dishes and let this new book open your eyes to the wonderful possibilities of cooking fish the way northern, southern, eastern and western Indians do. There are six starter (or dry) dishes, 14 curries, 12 prawn dishes, and 4 ways to cook fish head and eggs (caviar) the Indian way. For the spice-challenged or nostalgia ridden folks, there are 7 dishes from the days of the British Raj. So if you were wondering how to incorporate this superb, dripping with long strands of polyunsaturated essential omega-3 fatty acids (that the human body can t naturally produce), low-calorie, high quality protein rich white meat in your daily diet, just grab this book with both your hands.
43 Mouth-watering Ways to Cooking Fish in a JIFFY as Only Indians Can*Bonus Link inside: 204-page The Ultimate Guide to Cooking Rice the Indian Way FREE with this book*From Prasenjeet Kumar, the #1 best-selling author of the Cooking In A Jiffy series of cookbooks, comes the Ultimate Guide to Cooking Fish with such exotic spices and taste that you will be left asking for more. So say bye to the boring boiled and broiled ways to make fish and prawn dishes and let this new book open your eyes to the wonderful possibilities of cooking fish the way northern, southern, eastern and western Indians do. There are six starter (or dry) dishes, 14 curries, 12 prawn dishes, and 4 ways to cook fish head and eggs (caviar) the Indian way. For the spice-challenged or nostalgia ridden folks, there are 7 dishes from the days of the British Raj. So if you were wondering how to incorporate this superb, dripping with long strands of polyunsaturated essential omega-3 fatty acids (that the human body can t naturally produce), low-calorie, high quality protein rich white meat in your daily diet, just grab this book with both your hands.
4
The Ultimate Guide to Cooking Fish the Indian Way
EN PB NW
ISBN: 9781512106367 bzw. 1512106364, in Englisch, CreateSpace Publishing, Taschenbuch, neu.
Lieferung aus: Vereinigte Staaten von Amerika, In Stock.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
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