Perilla: The Genus Perilla (Medicinal and Aromatic Plants - Industrial Profiles)
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9789057021718 - Editor: He-ci Yu, Editor: Kenichi Kosuna, Editor: Megumi Haga: Perilla: The Genus Perilla (Medicinal and Aromatic Plants - Industrial Profiles)
Editor: He-ci Yu, Editor: Kenichi Kosuna, Editor: Megumi Haga

Perilla: The Genus Perilla (Medicinal and Aromatic Plants - Industrial Profiles) (1997)

Lieferung erfolgt aus/von: Vereinigtes Königreich Großbritannien und Nordirland EN HC NW

ISBN: 9789057021718 bzw. 9057021714, in Englisch, 206 Seiten, CRC Press, gebundenes Buch, neu.

28,85 (£ 25,00)¹
unverbindlich
Lieferung aus: Vereinigtes Königreich Großbritannien und Nordirland, Usually dispatched within 1-2 business days, exclusief verzendkosten (indien geleverd).
Von Händler/Antiquariat, MALLIK BOOKS.
Perilla includes review articles describing the cultivation, traditional and modern applications, the chemical, pharmacological, medical and clinical studies of this plant and its active compounds. The cell culture of Perilla, the genetic control of the plant, and the isolation and structural elucidation of a number of its active compounds such as terpenoids, phenolics, glycosides, flavonoids and anthocyanins are discussed. Also reflected is the use of Perilla seed oil, containing a high degree of a-linolenic acid (n-3 fatty acid) an essential fatty acid in human nutrition and beneficial in the treatment of disease. Special focus is given to the recent development in the preparation and application of Perilla leaf extract for the treatment of allergies. This comprehensive treatment of Perilla should be of interest to everyone involved in medicinal and aromatic plant research. Hardcover, Label: CRC Press, CRC Press, Productgroep: Book, Gepubliceerd: 1997-11-21, Releasedatum: 1997-11-21, Studio: CRC Press, Verkoop rang: 6985746.
2
9789057021718 - Editor: He-ci Yu, Editor: Kenichi Kosuna, Editor: Megumi Haga: Perilla: The Genus Perilla (Medicinal and Aromatic Plants - Industrial Profiles)
Editor: He-ci Yu, Editor: Kenichi Kosuna, Editor: Megumi Haga

Perilla: The Genus Perilla (Medicinal and Aromatic Plants - Industrial Profiles) (1997)

Lieferung erfolgt aus/von: Vereinigtes Königreich Großbritannien und Nordirland EN HC US

ISBN: 9789057021718 bzw. 9057021714, in Englisch, 206 Seiten, CRC Press, gebundenes Buch, gebraucht.

94,31 (£ 81,72)¹
unverbindlich
Lieferung aus: Vereinigtes Königreich Großbritannien und Nordirland, Usually dispatched within 1-2 business days, exclusief verzendkosten (indien geleverd).
Von Händler/Antiquariat, MurrayMediaUK.
Perilla includes review articles describing the cultivation, traditional and modern applications, the chemical, pharmacological, medical and clinical studies of this plant and its active compounds. The cell culture of Perilla, the genetic control of the plant, and the isolation and structural elucidation of a number of its active compounds such as terpenoids, phenolics, glycosides, flavonoids and anthocyanins are discussed. Also reflected is the use of Perilla seed oil, containing a high degree of a-linolenic acid (n-3 fatty acid) an essential fatty acid in human nutrition and beneficial in the treatment of disease. Special focus is given to the recent development in the preparation and application of Perilla leaf extract for the treatment of allergies. This comprehensive treatment of Perilla should be of interest to everyone involved in medicinal and aromatic plant research. Hardcover, Label: CRC Press, CRC Press, Productgroep: Book, Gepubliceerd: 1997-11-21, Releasedatum: 1997-11-21, Studio: CRC Press, Verkoop rang: 6985746.
3
9789057021718 - Perilla, The Genus Perilla

Perilla, The Genus Perilla (1997)

Lieferung erfolgt aus/von: Niederlande NL HC NW

ISBN: 9789057021718 bzw. 9057021714, in Holländisch, gebundenes Buch, neu.

Lieferung aus: Niederlande, 1 - 2 weken.
Books2Anywhere.
Perilla includes review articles describing the cultivation, traditional and modern applications, the chemical, pharmacological, medical and clinical studies of this plant and its active compounds. The cell culture of Perilla, the genetic control of the plant, and the isolation and structural elucidation of a number of its active compounds such as terpenoids, phenolics, glycosides, flavonoids and anthocyanins are discussed. Also reflected is the use of Perilla seed oil, containing a high degree ... Perilla includes review articles describing the cultivation, traditional and modern applications, the chemical, pharmacological, medical and clinical studies of this plant and its active compounds. The cell culture of Perilla, the genetic control of the plant, and the isolation and structural elucidation of a number of its active compounds such as terpenoids, phenolics, glycosides, flavonoids and anthocyanins are discussed. Also reflected is the use of Perilla seed oil, containing a high degree of a-linolenic acid (n-3 fatty acid) an essential fatty acid in human nutrition and beneficial in the treatment of disease. Special focus is given to the recent development in the preparation and application of Perilla leaf extract for the treatment of allergies. This comprehensive treatment of Perilla should be of interest to everyone involved in medicinal and aromatic plant research.Taal: Engels;Afmetingen: 17x254x178 mm;Gewicht: 498,00 gram;Verschijningsdatum: november 1997;Druk: 1;ISBN10: 9057021714;ISBN13: 9789057021718; Engelstalig | Hardcover | 1997.
4
9789057021718 - Perilla, The Genus Perilla

Perilla, The Genus Perilla (1997)

Lieferung erfolgt aus/von: Niederlande NL HC NW

ISBN: 9789057021718 bzw. 9057021714, in Holländisch, gebundenes Buch, neu.

Lieferung aus: Niederlande, Vermoedelijk 4-6 weken.
bol.com.
Perilla includes review articles describing the cultivation, traditional and modern applications, the chemical, pharmacological, medical and clinical studies of this plant and its active compounds. The cell culture of Perilla, the genetic control of the plant, and the isolation and structural elucidation of a number of its active compounds such as terpenoids, phenolics, glycosides, flavonoids and anthocyanins are discussed. Also reflected is the use of Perilla seed oil, containing a high degree ... Perilla includes review articles describing the cultivation, traditional and modern applications, the chemical, pharmacological, medical and clinical studies of this plant and its active compounds. The cell culture of Perilla, the genetic control of the plant, and the isolation and structural elucidation of a number of its active compounds such as terpenoids, phenolics, glycosides, flavonoids and anthocyanins are discussed. Also reflected is the use of Perilla seed oil, containing a high degree of a-linolenic acid (n-3 fatty acid) an essential fatty acid in human nutrition and beneficial in the treatment of disease. Special focus is given to the recent development in the preparation and application of Perilla leaf extract for the treatment of allergies. This comprehensive treatment of Perilla should be of interest to everyone involved in medicinal and aromatic plant research.Taal: Engels;Afmetingen: 17x254x178 mm;Gewicht: 498,00 gram;Verschijningsdatum: november 1997;Druk: 1;ISBN10: 9057021714;ISBN13: 9789057021718; Engelstalig | Hardcover | 1997.
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