Sukham Ayu (Cooking at Home with Ayurvedic Insights)
8 Angebote vergleichen

Cooking at Home with Ayurvedic Insights, Through centuries, great masters of science and philosophy have interpreted and defined life in myriad ways. According to Ayurveda, ayu or life is an orchestra of body, senses, mind and soul. For sweet music to flow, the body and the senses have to be nurtured in a way that they take care of the mind and soul. Balance, moderation and compatibility are the grand conductors of this heavenly orchestra that steer life away from sickness and suffering, thus leading to a well-lived life of happiness and contentment, or Sukham Ayu. This collection of recipes consists of daily, simple, vegetarian dishes that all Indian homes are familiar with. A closer look will reveal the fine thread of Ayurvedic insights binding them together, for what makes food healthy and 'Ayurvedic' is proper combinations, compatibility and methods of cooking. These recipes have been included with a clear focus on freshly cooked food, on the correct use of spices to enhance taste and good health, on the right combinations that make them tridoshik, or 'agreeable to all doshas'.

Lieferung aus: Kanada, स्टॉक में, प्लस शिपिंग.
Jigyasa Giri, Pratibha Jain, Books, Food and Drink, International, Sukham Ayu: Cooking at Home with Ayurvedic Insights: (Gourmand Winner - Best Health & Nutrition Cookbook in the World -, Through centuries, great masters of science and philosophy have interpreted and defined life in myriad ways. According to Ayurveda, ayu or life is an orchestra of body, senses, mind and soul. For sweet music to flow, the body and the senses have to be nurtured in a way that they take care of the mind and soul. Balance, moderation and compatibility are the grand conductors of this heavenly orchestra that steer life away from sickness and suffering, thus leading to a well-lived life of happiness and contentment, or Sukham Ayu. This collection of recipes consists of daily, simple, vegetarian dishes that all Indian homes are familiar with. A closer look will reveal the fine thread of Ayurvedic insights binding them together, for what makes food healthy and 'Ayurvedic' is proper combinations, compatibility and methods of cooking. These recipes have been included with a clear focus on freshly cooked food, on the correct use of spices to enhance taste and good health, on the right combinations that make them tridoshik, or 'agreeable to all doshas'.

Lieferung aus: Vereinigte Staaten von Amerika, स्टॉक में.
asian,cooking,indian,regional and international,special diet,vegetables and vegetarian, Sukham Ayu: Cooking at Home with Ayurvedic Insights (Gourmand Winner - Best Health & Nutrition Cookbook in the World - Second Place), SUKHAM AYU - An Ayurvedic cookbook with healthy, tasty & easy recipes! Jigyasa & Pratibha present the great tenets of Ayurvedic cooking in a simple, friendly format. Winner of Best Health & Nutrition Book in the World 2009 - Second Place, this beautiful book has been researched at Kerala Ayurveda Research & Rejuvenation Establishment (KARE) near Pune. It is a creative combination of recipes & food-tips on one hand, and Ayurvedic insights & tenets on the other, thus appealing to the gourmet & the novice! Sukham Ayu is a meticulous and heartwarming compilation of more than 60 Indian recipes. Easy to cook, delicious to taste, healthy & wholesome...these vegetarian recipes transform simple cooking into an intuitive and holistic experience. Just when the world is waking up to the relevance of ancient systems of healing, Sukham Ayu brings in the much needed break from the routine cooking, as a visual feast to body, mind and soul. Based on the Ayurvedic tenet of moderation, laced with enlightening snippets, delightful visuals, and Ayurvedic rationale behind the recipes, Sukham Ayu is a must have companion for those who not only want a healthy meal but also memories of their childhood kitchen. The Recipe Sections are divided into: Sweet Platter Soopa Vegetable Medley Healthy Lentils Snacks Indian Breads Rice Bowl Chutneys.

Lieferung aus: Kanada, स्टॉक में, प्लस शिपिंग.
Pratibha Jain, Jigyasa Giri, Books, Food and Drink, International, COOKING AT HOME WITH PEDATHA: Vegetarian Recipes from a Traditional Andhra Kitchen, Awarded Best Vegetarian Book in the World 2006 by the prestigious Gourmand awards, this cookbook features more than 60 traditional vegetarian recipes. It is a tribute to an illustrious Indian Grandmother , Mrs Subhadra Rau Parigi (aka Pedatha). She was the daughter of India s former President Bharat Ratna Dr. V V Giri. Her recipes, much sought after by friends and relatives, retain the regional flavours of Andhra Pradesh, a state of India known for its delicious chilli-hot food. Intrigued by her passion which had not diminished with age, Jigyasa and Pratibha took the initiative to record this culinary legacy for posterity.Some special features of this book are: Traditional recipes with interesting variations, Guidelines for tempering or tadka, Vegetarian meal plans, Photo glossary of spices, lentils and vegetables, Exquisite food photography, and Special tips by Pedatha throughout the book.Recipe sections are divided into Chutneys (Pachchadi), Powders (Podi), Rice (Annam), Vegetables (Koora), Dals (Pappu, Chaaru), Yogurt (Perugu), Sweets (Theepi), and Crispies (Vadiyalu).With attention to detail and an easy-to-follow format, the book is a treat to the novice as well as the veteran. The excellent photography & layout add to the aesthetic appeal of this tribute coffee table book.

Lieferung aus: Vereinigte Staaten von Amerika, स्टॉक में, प्लस शिपिंग.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen

Lieferung aus: Vereinigte Staaten von Amerika, स्टॉक में, प्लस शिपिंग.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen

Lieferung aus: Vereinigte Staaten von Amerika, स्टॉक में, प्लस शिपिंग.
Sukham-Ayu~~Jigyasa-Giri, Sukham Ayu: Cooking at Home with Ayurvedic Insights, Hardcover.

Lieferung aus: Deutschland, नि: शुल्क नौवहन.
Sukham Ayu: Gebundene Ausgabe.